How To Make Cranberry Apple Punch
This kid-friendly apple punch is made with just four ingredients for a refreshing celebration drink! Whip up a serving in just 10 minutes.
Preparation: 5 minutes
Cooking: 5 minutes
Total: 10 minutes
Serves:
Ingredients
For Garnish:
Instructions
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- Rinse and freeze the cranberries.
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- Slice the lemons into coin-sized shapes.
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- Fill a punch bowl or jug with ice, then add cranberry cocktail, apple juice, lemon juice, and lemon-lime soda.
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- Top with cranberries and sliced lemons.
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- Serve cold, and enjoy!
Recipe Notes
For an adult version, substitute the lemon-lime soda with 2 bottles of sparkling drink.
Nutrition
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- Calories: 86.10kcal
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- Fat: 0.27g
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- Saturated Fat: 0.03g
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- Monounsaturated Fat: 0.03g
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- Polyunsaturated Fat: 0.10g
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- Carbohydrates: 22.78g
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- Fiber: 7.35g
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- Sugar: 9.14g
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- Protein: 0.75g
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- Sodium: 4.40mg
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- Calcium: 17.51mg
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- Potassium: 173.83mg
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- Iron: 0.48mg
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- Vitamin A: 4.66µg
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- Vitamin C: 26.77mg
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