Whichever holiday you are celebrating, this is a fun slushy drink that everyone can enjoy.
How To Make Holiday Slush Punch
This holiday slush punch is a refreshing drink that you can make even on regular days.
Prep:
10 mins
Cook:
5 mins
Total:
15 mins
Ingredients
- 2½ cups white sugar
- 6 cups water
- 6 oz strawberry flavored gelatin
- 46 oz pineapple juice, (1 can)
- ⅔ cup lemon juice
- 4 cups orange juice
- 8½ cups lemon-lime flavored carbonated beverage, (2 liters)
For Garnish:
- 1 strawberry, per serving
Instructions
- In a large pot, boil sugar, water, and strawberry-flavored gelatin for 3 minutes.
- Stir in pineapple juice, lemon juice, and orange juice. Mix well.
- Divide mixture in half and freeze in 2 separate containers or freeze the other half in an ice cube tray.
- When ready to serve, place the frozen mixtures in a punch bowl, stir in the lemon-lime flavored beverage, and stir until slushy. Serve and enjoy!
Nutrition
- Sugar: 133g
- :
- Calcium: 45mg
- Calories: 569kcal
- Carbohydrates: 142g
- Fat: 1g
- Fiber: 1g
- Iron: 1mg
- Potassium: 469mg
- Protein: 3g
- Saturated Fat: 1g
- Sodium: 138mg
- Vitamin A: 245IU
- Vitamin C: 83mg
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