A homemade fruit punch recipe with tropical fruits is a classic you should not pass up.

How To Make Old Fashioned Fruit Punch
This fruit punch recipe combines fresh tropical fruits for a refreshing sweet and tangy drink.
Prep:
10 mins
Cook:
5 mins
Total:
15 mins
Ingredients
- 1 large pineapple, shredded
- orange juice, from 6 oranges
- 4 lemons juice, from 4 lemons
- 2 cups strawberries, sliced
- 3 pcs bananas, sliced
- 1 cup raspberry, or other fruit syrup
- 2 lb granulated sugar
- 16 cups water, divided
- ice, cracked
Instructions
- Boil the sugar with 4 cups of water to form a syrup and set aside.
- In a punch bowl combine remaining water, fruits, juices, and ice then pour sugar syrup and mix well.
- Serve ice cold with a slice of lemon.
Nutrition
- Sugar: 34g
- :
- Calcium: 11mg
- Calories: 137kcal
- Carbohydrates: 35g
- Fat: 1g
- Fiber: 1g
- Iron: 1mg
- Monounsaturated Fat: 1g
- Polyunsaturated Fat: 1g
- Potassium: 55mg
- Protein: 1g
- Saturated Fat: 1g
- Sodium: 7mg
- Vitamin A: 20IU
- Vitamin C: 21mg
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