How To Make Lime Sherbet Punch
This lime sherbet punch is bursting with citrus flavors made with lemon slices and lime concentrate all combined in one glass for a refreshing drink.
Serves:
Ingredients
- 1lime sherbet
- 1canfrozen limeade concentrate
- 2literslemon lime soda
- 2limes,sliced
- 1lemon,sliced
- ½cupmaraschino cherries,drained
- ¼cupmint sprigs
Instructions
-
Line a muffin tin with plastic wrap. Place a small scoop of sherbet into 8 of the muffin cups, then freeze until firm. Reserve the remaining sherbet.
-
Place the limeade concentrate into a large punch bowl and add the remaining sherbet. Whisk to combine.
-
Pour the lemon-lime soda into the punch bowl and gently stir.
-
Float the scoops of sherbet on top of the punch, and arrange the lemons, limes, cherries, and mint around the scoops of sherbet.
-
Serve immediately.
Nutrition
- Calories:Â 93.77kcal
- Fat:Â 0.14g
- Saturated Fat:Â 0.03g
- Monounsaturated Fat:Â 0.02g
- Polyunsaturated Fat:Â 0.02g
- Carbohydrates:Â 24.06g
- Fiber:Â 0.92g
- Sugar:Â 20.15g
- Protein:Â 0.32g
- Cholesterol:Â 0.02mg
- Sodium:Â 17.63mg
- Calcium:Â 18.44mg
- Potassium:Â 32.10mg
- Iron:Â 0.56mg
- Vitamin A: 4.52µg
- Vitamin C:Â 6.10mg
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