Mixed Berry Sangria Recipe

Mixed Berry Sangria Recipe

How To Make Mixed Berry Sangria

This sangria recipe should be a staple at every summer party. It packs a citrus punch and can be customized with your berries of choice.

Preparation: 10 minutes
Cooking:
Chill Time: 2 hours
Total: 2 hours 10 minutes

Serves:

Ingredients

  • 3tbspsugar
  • 1orange,cut into chunks, seeds removed
  • cupsmixed berries,such as blueberries, raspberries, or strawberries, fresh or frozen
  • 3cupsred wine,(one 750 ml bottle)
  • cupbrandy
  • ¾cuporange juice
  • fruit,extra, optional for garnish
  • soda water,or blood orange soda, optional

Instructions

  1. Place the sugar, orange chunks, and berries into a pitcher and smash with a wooden spoon or a muddler to release some of the juices and break up the fruit a little bit.

  2. Add the red wine, brandy, and orange juice and steep for about 5 minutes or up to 2 hours.

  3. Pour into glasses filled with ice and extra fruit.  

  4. If desired, add some soda water or a little blood orange soda to the sangria.

  5. Serve and enjoy!

Nutrition

  • Calories: 146.01kcal
  • Fat: 0.14g
  • Saturated Fat: 0.01g
  • Monounsaturated Fat: 0.02g
  • Polyunsaturated Fat: 0.05g
  • Carbohydrates: 14.68g
  • Fiber: 0.99g
  • Sugar: 11.01g
  • Protein: 0.55g
  • Sodium: 4.13mg
  • Calcium: 17.60mg
  • Potassium: 206.24mg
  • Iron: 0.54mg
  • Vitamin A: 4.82µg
  • Vitamin C: 22.58mg
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