This Mango Margarita recipe is a sweet and fruity cocktail with a dash or two of liquor. A glass of mango margarita will definitely make your night with its smooth consistency. The best summer drink for any summer! We also listed the Best Tequila Cocktails For A Cozy Home Bar arranged for you to make on different days and events.
How to Make Mango Margarita (On The Rocks)
Enjoy a tall glass of some smooth and delicious Mango Margarita that will surely make your day. A sweet and zesty alcohol recipe that’s super easy to make!
Ingredients
- 2 oz mango puree, ripe, (roughly 2 shots), (from ½ ripe mango)
- 2 oz tequila, (roughly 2 shots)
- 2 oz orange liqueur, (roughly 2 shots)
- 2 oz lime juice, (roughly 2 shots)
- 2 oz simple syrup, (roughly 2 shots)
- chili salt
- lime wedge
- ice cubes
To serve:
- 1 oz mango, cubed
Instructions
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Place chili salt onto a saucer.
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Moisten the rim of your preferred chilled glass with a lime wedge and place the rim onto your chili salt to coat. Set aside.
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In a shaker, fill up with roughly ⅓ cup of ice, then pour all your alcohols, juice, and syrup. Shake to evenly combine.
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Fill up your chili salt-rimmed glass with ice cubes until it fills up ¼ of the cup.
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Line a strainer and pour the mango margarita on the glass. Garnish with roughly mango cubes. Serve and enjoy!
Nutrition
- Sugar: 38g
- :
- Calcium: 12mg
- Calories: 272kcal
- Carbohydrates: 41g
- Fat: 1g
- Fiber: 1g
- Iron: 5mg
- Monounsaturated Fat: 1g
- Polyunsaturated Fat: 1g
- Potassium: 84mg
- Protein: 1g
- Saturated Fat: 1g
- Sodium: 26mg
- Vitamin A: 848IU
- Vitamin C: 18mg
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