Nothing is better in this world then a dessert like this. Try this and be in heaven.
How To Make Fudgy Brownie Trifle
A fantastic and easy recipe for rich and delicious fudgy brownie trifle. This wonderful dessert is sure to be loved by chocolate lovers and dessert enthusiasts alike!
Preheat oven to 350 degrees F.
Grease bottom only of rectangular 13x9x2-inch pan.
Prepare brownie mix according to package directions, using water, oil and eggs.
- Stir coffee into batter. Spread in pan. Bake as directed; cool completely.
Cut brownies into 1-inch squares.
Place ½ the squares in the bottom of a 3-quart trifle or glass bowl.
- Prepare pudding mix as directed, using milk.
Pour ½ the pudding over the brownies in bowl or trifle dish.
Top with ½ of the toffee bits and whipped topping.
- Repeat with remaining ingredients.
Cover and refrigerate at least 4 hours.
- Sugar: 70g
- Calcium: 158mg
- Calories: 743kcal
- Carbohydrates: 92g
- Cholesterol: 90mg
- Fat: 38g
- Fiber: 1g
- Iron: 2mg
- Potassium: 250mg
- Protein: 9g
- Saturated Fat: 23g
- Sodium: 505mg
- Vitamin A: 665IU
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