How To Make Chocolate Trifle
Make a classic English dessert at the comfort of your own kitchen with our delectable trifle recipes! If you’re looking to serve something fruity and delicious but don’t want the usual cake, then trifles are a perfect choice. They’re perfect for tea time, snacks, parties, and just about any kind of celebration. We have all kinds of trifle recipes for you, from caramel chocolates to mixed berries.
Serves:
Ingredients
- 1 chocolate cake, cut into cubes
- 1 cup of chocolate pudding
- 1 cup of whipped cream
- 1/4 cup of chocolate shavings
- 4 fresh strawberries (optional, for garnish)
Instructions
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In serving glasses or a trifle dish, layer half of the chocolate cake cubes.
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Spoon half of the chocolate pudding over the cake layer.
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Add a layer of whipped cream.
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Repeat the layers with the remaining cake, pudding, and whipped cream.
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Garnish with chocolate shavings and fresh strawberries, if desired.
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Chill in the refrigerator for at least 1 hour before serving.
Nutrition
- Calories : 400kcal
- Total Fat : 15g
- Saturated Fat : 8g
- Cholesterol : 50mg
- Sodium : 300mg
- Total Carbohydrates : 60g
- Dietary Fiber : 2g
- Sugar : 40g
- Protein : 6g
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