Chocolate Trifle Recipe

A chocoholic’s heaven on a plate. With four varying layers, it’s a sight to behold. You’ll be mouth-watering hungry once you get your hands on this chocolate trifle dessert.

Chocolate Trifle Recipe

How To Make Chocolate Trifle

Prep: 20 mins
Chill Time: 4 hrs
Cook: 20 mins
Total: 4 hrs 40 mins


  • 1 pkg chocolate fudge cake mix
  • 6 oz instant chocolate pudding mix
  • 12 oz whipped topping
  • ½ cup coffee
  • 6 Heath bars, crushed


  1. Bake cake according to pkg directions. Let it cool.

  2. Prepare pudding according to pkg directions; set aside.

  3. Crumble cake; reserve ½ cup.

  4. Place half of the remaining cake crumbs in the bottom of a 5 qt decorative glass bowl.

  5. Layer with half of the coffee, half of the pudding, half of the whipped topping and half of the crushed Heath bars.

  6. Repeat the layers a second time.

  7. Combine remaining crushed Heath bars with reserved cake crumbs; sprinkle over top.
  8. Refrigerate 4 hours before serving.


  • Sugar: 36g
  • :
  • Calcium: 91mg
  • Calories: 329kcal
  • Carbohydrates: 55g
  • Cholesterol: 1mg
  • Fat: 12g
  • Fiber: 2g
  • Iron: 2mg
  • Potassium: 223mg
  • Protein: 4g
  • Saturated Fat: 5g
  • Sodium: 626mg
  • Vitamin A: 25IU
Nutrition Disclaimer
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