Name: Tiramisu Mousse Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 8
Cuisine: American
Ingredients: 7 oz dark bittersweet chocolate; 4 oz mascarpone cheese; 2 cups heavy cream; 2 tsp instant coffee; 2 tbsp marsala wine

Tiramisu Mousse Recipe

Craig Millard Modified: November 12, 2023

Photos of Tiramisu Mousse Recipe

This tiramisu mousse combines the flavors of tiramisu and the texture of mousse to create an unforgettable and unique treat.

How To Make Tiramisu Mousse

Simply a decadent cup of goodness made from two incredible desserts! Try this simple yet fantastic recipe for rich tiramisu using mascarpone for that authentic flavor and mouthfeel, then ultimately making it into a mousse.

Prep: 15 mins

Chill Time: 30 mins

Cook: 25 mins

Total: 40 mins

Serves:

Ingredients

7 oz dark bittersweet chocolate
4 oz mascarpone cheese
2 cups heavy cream
2 tsp instant coffee
2 tbsp marsala wine

Instructions

Heat the dark bittersweet chocolate in the microwave for a minute.
In another bowl, beat the heavy cream with an electric mixer.
Add in the mascarpone cheese, instant coffee, and marsala wine. Beat until it’s soft, then add the melted chocolate mixture.
Combine the mixture until it thickens. Pipe into individual cups.
Chill before serving.
Top with raspberries and chocolate shavings, then serve and enjoy!

Nutrition

Sugar: 11g
:
Calcium: 75mg
Calories: 417kcal
Carbohydrates: 16g
Cholesterol: 83mg
Fat: 37g
Fiber: 2g
Iron: 2mg
Monounsaturated Fat: 8g
Polyunsaturated Fat: 1g
Potassium: 209mg
Protein: 4g
Saturated Fat: 23g
Sodium: 27mg
Trans Fat: 1g
Vitamin A: 1085IU
Vitamin C: 1mg

Nutrition Disclaimer

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