Name: Copycat Krispy Kreme Double Glazed Oreo Cake Donuts Recipe
Prep time: 45 min
Cook time: 15 min
Total time: 1 h
Yield: 12
Cuisine: American
Ingredients: 1 cup sugar; 1⅓ cups all-purpose flour; ⅓ cup Oreo crumbs; ⅓ cup cocoa powder; ¾ tsp baking powder; ¾ tsp Baking Soda; ¾ tsp salt; 2 large egg yolks; 1 tsp vanilla extract; 3 tbsp shortening; ⅔ cup sour cream; ⅓ cup whole milk; 2 cups powdered sugar; 2 tsp vanilla extract; 2½ tbsp milk

Indulge in the ultimate treat with these copycat Krispy Kreme double glazed Oreo cake donuts. These donuts are a chocolate lover's dream, combining the deep flavors of cocoa and Oreo crumbs with a rich, sweet glaze. Perfect for a special breakfast or a decadent dessert, these donuts capture the essence of Krispy Kreme with a unique twist.

Photos of Copycat Krispy Kreme Double Glazed Oreo Cake Donuts Recipe

While most ingredients are common pantry staples, you might need to pick up shortening, sour cream, and Oreo crumbs. Shortening is used for its high fat content which adds tenderness to the dough, while sour cream provides moisture and a slight tang. Oreo crumbs can be made by crushing Oreos or bought pre-made.

Ingredients for Copycat Krispy Kreme Double Glazed Oreo Cake Donuts

Sugar: Adds sweetness and helps with the texture of the donuts.

All-purpose flour: Provides structure to the donuts.

Oreo crumbs: Adds a distinct Oreo flavor and texture to the dough.

Cocoa powder: Intensifies the chocolate flavor.

Baking powder: Helps the donuts rise and become fluffy.

Baking soda: Works with the baking powder to leaven the dough.

Salt: Enhances the overall flavor.

Egg yolks: Adds richness and structure.

Vanilla extract: Enhances the flavor profile with a sweet, aromatic touch.

Shortening: Adds tenderness and moisture to the donuts.

Sour cream: Adds moisture and a slight tanginess, creating a tender crumb.

Whole milk: Adds moisture and richness to the dough.

Powdered sugar: Used for the glaze, providing sweetness and a smooth texture.

Canola oil: Needed for frying the donuts.

One reader, Jessamyn Dawkins says:

These copycat Krispy Kreme double glazed Oreo cake donuts are absolutely divine! The rich chocolate flavor combined with the sweet glaze and Oreo crumbs is a match made in heaven. They’re surprisingly easy to make and taste just like the real thing. Highly recommend giving this recipe a try!

Jessamyn Dawkins

Techniques Required for Making Copycat Krispy Kreme Double Glazed Oreo Cake Donuts

How to mix ingredients: Use a mixer fitted with a paddle attachment to combine ingredients thoroughly. How to heat oil: Use a thermometer to ensure the oil reaches 325 degrees F. How to roll out dough: Use a rolling pin on a lightly floured surface to achieve an even ½ inch thickness. How to cut doughnut shapes: Use a doughnut cutter or two round cutters of different sizes to shape the dough. How to fry doughnuts: Carefully place the dough in hot oil, fry until it floats, then flip and fry for an additional minute. How to glaze doughnuts: Dip the fried doughnuts in the glaze mixture and allow it to harden before applying a second coat.

How To Make Krispy Kreme Double Glazed Oreo Cake Donuts

This Oreo cake donuts recipe is the perfect chocolate lovers’ treat, a fusion of Krispy Kreme Oreo Original and classic chocolate glazed cake donuts.

Preparation: 45 minutes

Cooking: 15 minutes

Total: 1 hour

Serves:

Ingredients

1cupsugar
1⅓cupsall-purpose flour
⅓cuporeo crumbs,very finely processed
⅓cupcocoa powder
¾tspbaking powder
¾tspbaking soda
¾tspsalt
2largeegg yolks
1tspvanilla extract
3tbspshortening
⅔cupsour cream
⅓cupwhole milk
2cupspowdered sugar,divided
2tspvanilla extract
2½tbspmilk

Instructions

In a large bowl, whisk together the sugar, flour, Oreo crumbs, cocoa powder, baking soda, baking powder, and salt.
In your mixer fitted with a paddle, mix the sugar and shortening for 1 minute.
Add in the yolks and mix for another minute.
Add in your dry ingredients alternating with the sour cream, ½ of each at a time, on low speed.
Scrape the sides down after each addition.
Move the mixture to another clean bowl and cover with saran wrap for an hour.
In a cast iron skillet or another heavy bottomed pan, add 2 inches of canola oil.
Heat oil to 325 degrees F.
Roll out the dough to ½ inch thickness on a lightly floured surface.
Cut into doughnut shapes. Carefully take scraps and continue to re-roll as needed.
Carefully add the dough to the hot oil.
Fry until the dough floats to the top, then an additional 15 seconds.
Flip and fry for another minute.
Remove to cooling rack to glaze.

Glaze:

Mix 1 cup of the powdered sugar, vanilla and milk until completely mixed.
Dip the doughnuts in the glaze and let harden for 10 to 15 minutes.
Add the last cup of powdered sugar and whisk again.
Dip the donuts a second time for the thicker glaze on top.
Top with extra Oreo crumbs or chunks.

Nutrition

Calories: 271.13kcal
Fat: 7.32g
Saturated Fat: 2.96g
Trans Fat: 0.42g
Monounsaturated Fat: 2.53g
Polyunsaturated Fat: 1.22g
Carbohydrates: 49.98g
Fiber: 1.27g
Sugar: 37.43g
Protein: 2.95g
Cholesterol: 38.38mg
Sodium: 194.45mg
Calcium: 55.85mg
Potassium: 88.54mg
Iron: 1.17mg
Vitamin A: 37.84µg
Vitamin C: 0.12mg

Technique Tip for Perfect Copycat Krispy Kreme Double Glazed Oreo Cake Donuts

When frying the doughnuts, make sure to maintain the oil temperature at a steady 325 degrees F. Using a thermometer can help ensure consistent results, as fluctuating temperatures can cause uneven cooking and affect the texture of the doughnuts.

Time-Saving Tips for Making Double Glazed Oreo Cake Donuts

Prepare ingredients in advance: Measure and organize all ingredients before starting. This ensures a smooth process.

Use a stand mixer: A stand mixer speeds up mixing and ensures even consistency.

Chill the dough: Chilling the dough for an hour helps it firm up, making it easier to handle and shape.

Preheat oil: Start heating the oil while the dough chills to save time.

Double glaze efficiently: Prepare both batches of glaze at once to streamline the dipping process.

Substitute Ingredients For Copycat Krispy Kreme Double Glazed Oreo Cake Donuts Recipe

sugar - Substitute with honey: Honey adds a natural sweetness and moisture to the donuts, though it may slightly alter the flavor and texture.
all-purpose flour - Substitute with whole wheat flour: Whole wheat flour provides more fiber and nutrients, but it may result in a denser texture.
oreo crumbs - Substitute with chocolate wafer crumbs: Chocolate wafer crumbs offer a similar texture and chocolate flavor without the cream filling.
cocoa powder - Substitute with carob powder: Carob powder has a naturally sweet, chocolate-like flavor and can be used in the same quantity as cocoa powder.
baking powder - Substitute with baking soda and cream of tartar: Use 1/4 tsp baking soda and 1/2 tsp cream of tartar for every 1 tsp of baking powder needed.
baking soda - Substitute with baking powder: Use 3 times the amount of baking powder as a substitute for baking soda, but it may affect the taste slightly.
salt - Substitute with sea salt: Sea salt can be used in the same quantity and provides a slightly different mineral content and flavor.
egg yolks - Substitute with flaxseed meal and water: Mix 1 tbsp flaxseed meal with 3 tbsp water for each egg yolk; this is a good vegan alternative.
vanilla extract - Substitute with almond extract: Almond extract provides a different but pleasant flavor profile, though it is stronger, so use half the amount.
shortening - Substitute with butter: Butter adds a rich flavor and similar texture but may make the donuts slightly denser.
sour cream - Substitute with Greek yogurt: Greek yogurt provides a similar tangy flavor and creamy texture with added protein.
whole milk - Substitute with almond milk: Almond milk is a dairy-free alternative that provides a similar liquid consistency.
powdered sugar - Substitute with coconut sugar: Blend coconut sugar in a blender to make a powdered form; it adds a caramel-like flavor and is less processed.
vanilla extract - Substitute with maple syrup: Maple syrup adds a unique sweetness and flavor, though it may slightly alter the consistency of the glaze.
milk - Substitute with oat milk: Oat milk is a creamy, dairy-free alternative that works well in glazes and batters.

Presenting Your Homemade Double Glazed Oreo Cake Donuts

Serve smaller portion sizes: Present the donuts in a refined, bite-sized format to enhance the elegance and allow for a more controlled tasting experience.
Use decoration: Garnish the donuts with a delicate dusting of oreo crumbs and a light drizzle of glaze to add visual appeal and texture contrast.
Plate on a stylish dish: Use a sleek, modern plate to highlight the donuts, ensuring the presentation is clean and sophisticated.
Add a touch of color: Incorporate a small amount of fresh mint leaves or edible flowers to add a pop of color and freshness to the plate.
Create height: Stack the donuts slightly or use a small pedestal to give the dish dimension and make it visually interesting.
Incorporate a sauce: Add a small pool of chocolate sauce or vanilla bean cream on the plate for dipping, enhancing both flavor and presentation.
Use a textured element: Place the donuts on a bed of crushed oreos or cocoa powder to add a textural element and tie in the flavors.
Highlight the glaze: Ensure the glaze is smooth and evenly coated, with a slight shine to catch the light and draw attention to the donuts.
Add a finishing touch: Sprinkle a few coarse sea salt flakes or gold leaf for an extra touch of luxury and to balance the sweetness.
Serve with a complementary beverage: Pair the donuts with a small glass of espresso or milk to enhance the overall tasting experience and provide a classic combination.

Essential Tools for Making Copycat Krispy Kreme Double Glazed Oreo Cake Donuts

Large bowl: Used for whisking together the dry ingredients like sugar, flour, oreo crumbs, cocoa powder, baking soda, baking powder, and salt.
Mixer with paddle attachment: Essential for mixing the sugar and shortening, and later for incorporating the egg yolks and alternating dry ingredients with sour cream.
Saran wrap: Used to cover the dough mixture while it rests for an hour.
Cast iron skillet: Ideal for frying the donuts due to its even heat distribution.
Heavy bottomed pan: An alternative to the cast iron skillet for frying the donuts.
Rolling pin: Used to roll out the dough to a ½ inch thickness.
Lightly floured surface: Necessary for rolling out the dough without it sticking.
Doughnut cutter: For cutting the dough into doughnut shapes.
Cooling rack: Allows the fried donuts to cool and the glaze to set properly.
Whisk: Used for mixing the glaze ingredients until completely smooth.
Measuring cups: For accurately measuring ingredients like sugar, flour, oreo crumbs, cocoa powder, and milk.
Measuring spoons: For precise measurements of baking powder, baking soda, salt, and vanilla extract.
Thermometer: To ensure the oil reaches the correct temperature of 325 degrees F for frying.
Spatula: Useful for scraping down the sides of the mixing bowl and transferring the dough.
Tongs: For safely flipping and removing the donuts from the hot oil.
Paper towels: To drain excess oil from the fried donuts before glazing.

Storing and Freezing Your Homemade Double Glazed Oreo Cake Donuts

Here are the detailed storing and freezing guidelines for the copycat Krispy Kreme double glazed Oreo cake donuts recipe:

Let the glazed donuts cool completely on a wire rack before storing or freezing. This will prevent the glaze from sticking and the donuts from becoming soggy.
To store the donuts at room temperature:
- Place the cooled donuts in an airtight container or resealable plastic bag.
- Line the container or bag with a paper towel to absorb any excess moisture.
- Store the donuts at room temperature for up to 2 days.
To store the donuts in the refrigerator:
- Place the cooled donuts in an airtight container or resealable plastic bag.
- Line the container or bag with a paper towel to absorb any excess moisture.
- Refrigerate the donuts for up to 5 days.
To freeze the donuts:
- Wrap each cooled donut individually in plastic wrap or aluminum foil.
- Place the wrapped donuts in a freezer-safe airtight container or resealable plastic bag.
- Label the container or bag with the date and contents.
- Freeze the donuts for up to 2 months.
To thaw frozen donuts:
- Remove the desired number of donuts from the freezer.
- Unwrap the donuts and place them on a wire rack at room temperature.
- Allow the donuts to thaw for about 1 hour or until they reach room temperature.
- If desired, you can refresh the glaze by dipping the thawed donuts in a fresh batch of glaze.
Note: Freezing the donuts may cause the glaze to crack or become slightly sticky upon thawing, but this will not affect the taste or overall quality of the donuts.

How To Reheat Leftover Double Glazed Oreo Cake Donuts

Preheat your oven to 350°F (175°C). Place the leftover donuts on a baking sheet lined with parchment paper. Bake for 5-7 minutes, or until heated through. This method will help restore some of the crispiness to the exterior while keeping the interior soft and fluffy.
For a quicker option, use your microwave. Place the donuts on a microwave-safe plate and heat them in 10-second intervals until warm. Be careful not to overheat, as this can make the donuts tough and rubbery.
If you have an air fryer, you can use it to reheat your leftover donuts. Preheat the air fryer to 350°F (175°C) and place the donuts in the basket, ensuring they don't overlap. Heat for 2-3 minutes, or until warmed through and slightly crispy on the outside.
For a delightful twist, cut your leftover donuts in half horizontally and place them cut-side down on a hot griddle or skillet. Cook for 1-2 minutes, or until the cut sides are lightly toasted and caramelized. This method adds a delightful crunch and brings out the flavors of the Oreo crumbs and chocolate.
If you find that the glaze has lost its luster after reheating, you can easily refresh it. Mix a small amount of powdered sugar, milk, and vanilla extract to create a thin glaze. Drizzle this over the reheated donuts for a renewed shine and added sweetness.

Random Fact About Copycat Krispy Kreme Double Glazed Oreo Cake Donuts

A fun fact about this recipe is that the sour cream used in the dough helps to keep the donuts moist and tender, giving them a rich texture that closely mimics the famous Krispy Kreme donuts.

Is Making Double Glazed Oreo Cake Donuts at Home Cost-Effective?

Analyzing the cost-effectiveness of this dessert, the copycat Krispy Kreme double glazed Oreo cake donuts, we find it moderately priced. Ingredients like sugar, flour, and cocoa powder are pantry staples, while Oreo crumbs and shortening add to the cost. The approximate cost for a household of 4 is around $15-$20. Given the indulgent nature and the homemade appeal, the overall verdict is a solid 7 out of 10.

Is This Copycat Krispy Kreme Recipe Healthy or Unhealthy?

This copycat Krispy Kreme double glazed Oreo cake donuts recipe is undeniably delicious, but it's far from healthy. The main ingredients - sugar, all-purpose flour, Oreo crumbs, cocoa powder, and shortening - are all high in calories, unhealthy fats, and refined carbohydrates. The double glazing process adds even more sugar and calories to the already indulgent treat. While the recipe does include some dairy products like sour cream and whole milk, which provide some nutrients, the overall nutritional value is quite low.

To make this recipe healthier, consider the following suggestions:

Replace some of the all-purpose flour with whole wheat flour or almond flour to increase fiber and nutrient content
Reduce the amount of sugar in the dough and the glaze, or use a natural sweetener like honey or maple syrup
Swap the shortening for a healthier fat source, such as coconut oil or grass-fed butter
Incorporate more nutrient-dense ingredients, like ground flaxseed or chia seeds, to boost the nutritional profile
Experiment with using Greek yogurt instead of sour cream for a protein boost and reduced fat content
Bake the donuts instead of frying them to significantly reduce the calorie and fat content
Limit the glaze to a single layer, or opt for a lighter glaze made with less sugar and more natural ingredients like fresh fruit purees

Editor's Opinion on This Copycat Krispy Kreme Recipe

This recipe for double glazed Oreo cake donuts is a delightful fusion of rich chocolate and creamy Oreo flavors. The use of sour cream ensures a moist, tender crumb, while the double glazing adds a luscious sweetness. Frying the donuts to a perfect golden brown creates a satisfying contrast between the crispy exterior and soft interior. Topping with extra Oreo crumbs adds a delightful crunch and visual appeal. Overall, this recipe is a fantastic homage to Krispy Kreme's iconic treats, sure to impress any donut lover.

Enhance Your Copycat Krispy Kreme Double Glazed Oreo Cake Donuts Recipe with These Unique Side Dishes:

Berry Compote: Imagine a luscious berry compote drizzled over your Krispy Kreme Double Glazed Oreo Cake Donuts. The tartness of the berries perfectly balances the sweetness of the donuts, creating a symphony of flavors that dance on your palate. This vibrant side dish not only adds a pop of color but also a burst of freshness to your dessert experience.

Citrus Salad: A refreshing citrus salad can be the perfect companion to your decadent donuts. The zesty notes from oranges, grapefruits, and a hint of mint cleanse your palate, making each bite of the donuts feel like the first. This light and invigorating side dish adds a delightful contrast to the rich, chocolatey goodness of the donuts.

Espresso Affogato: Pair your Krispy Kreme Double Glazed Oreo Cake Donuts with an espresso affogato. The hot, bold espresso poured over a scoop of creamy vanilla ice cream creates a delightful contrast in temperatures and textures. The bitterness of the coffee enhances the sweetness of the donuts, making for a sophisticated and indulgent treat.

Caramelized Banana Slices: Elevate your donut experience with caramelized banana slices. The natural sweetness of the bananas is intensified through caramelization, adding a rich, buttery flavor that complements the chocolatey donuts. This side dish brings a touch of elegance and a hint of nostalgia to your dessert table.

Spiced Nuts: Add a crunchy element to your Krispy Kreme Double Glazed Oreo Cake Donuts with a bowl of spiced nuts. The warm, aromatic spices like cinnamon, nutmeg, and cloves create a cozy, comforting flavor profile that pairs beautifully with the sweetness of the donuts. This side dish offers a delightful textural contrast and a burst of flavor in every bite.

Alternative Recipes Similar to Double Glazed Oreo Cake Donuts

Chocolate Glazed Donuts: Indulge in these rich and decadent chocolate glazed donuts. Perfect for any dessert lover, these donuts are soft, fluffy, and covered in a luscious chocolate glaze that will satisfy your sweet tooth.

Cookies and Cream Cupcakes: These delightful cupcakes combine the classic flavors of cookies and cream. With a moist chocolate base and a creamy frosting topped with Oreo crumbs, they are a hit at any gathering.

Double Chocolate Muffins: For those who can't get enough of chocolate, these double chocolate muffins are a dream come true. Packed with chocolate chips and a rich cocoa flavor, they make a perfect breakfast or dessert treat.

Oreo Cheesecake Bars: These Oreo cheesecake bars are a creamy and crunchy delight. With a buttery Oreo crust, a smooth cheesecake filling, and a generous topping of crushed Oreos, they are irresistible.

Chocolate Oreo Truffles: These bite-sized truffles are a perfect blend of chocolate and Oreo goodness. Easy to make and even easier to eat, they are a great addition to any dessert table.

Appetizers and Main Courses to Serve With Double Glazed Oreo Cake Donuts

Appetizers:

Stuffed Mushrooms: Elevate your appetizer game with these Stuffed Mushrooms. Imagine plump, juicy mushrooms filled with a savory blend of cream cheese, garlic, and herbs. Each bite offers a burst of flavor, making them an irresistible start to any meal. The creaminess of the filling contrasts beautifully with the earthy taste of the mushrooms, creating a harmonious balance. Perfect for a dinner party or a cozy night in, these mushrooms are sure to impress your guests and leave them craving more.

Bruschetta: Transport your taste buds to Italy with this delightful Bruschetta. Freshly toasted baguette slices are topped with a vibrant mixture of diced tomatoes, basil, and garlic. A drizzle of extra virgin olive oil and a sprinkle of sea salt elevate the flavors, making each bite a celebration of freshness. This appetizer is not only visually appealing but also incredibly easy to prepare, making it a go-to option for any gathering. Serve it up and watch as your guests savor the simple yet exquisite taste of this classic Italian dish.

Main Courses:

Grilled Lemon Herb Chicken: Transform your dinner with Grilled Lemon Herb Chicken. This dish features succulent chicken breasts marinated in a zesty blend of lemon juice, garlic, and fresh herbs. The marinade infuses the chicken with a burst of flavor, making each bite a delightful experience. Grilled to perfection, the chicken is juicy on the inside with a slightly charred exterior, adding a smoky depth. Serve it with a side of roasted vegetables or a fresh garden salad for a complete meal that’s both healthy and satisfying. Perfect for a summer barbecue or a cozy family dinner.

Stuffed Bell Peppers: Elevate your dinner table with Stuffed Bell Peppers. These vibrant peppers are filled with a savory mixture of ground beef, rice, and tomato sauce, seasoned with onions, garlic, and a blend of spices. Baked until the peppers are tender and the filling is perfectly cooked, this dish is a hearty and nutritious option. The melted cheese on top adds a creamy finish that complements the robust flavors. Pair it with a side of garlic bread or a crisp Caesar salad for a well-rounded meal that’s sure to impress your guests.

Why trust this Copycat Krispy Kreme Double Glazed Oreo Cake Donuts Recipe:

This recipe meticulously replicates the beloved Krispy Kreme double glazed Oreo cake donuts, ensuring you achieve the same delightful taste and texture at home. With precise measurements and clear instructions, it guarantees consistent results. The combination of oreo crumbs, cocoa powder, and a double layer of glaze creates an irresistible treat. Trust this recipe for its attention to detail and the use of high-quality ingredients, making it a reliable choice for any donut enthusiast.

Want to share your experience making these Copycat Krispy Kreme Double Glazed Oreo Cake Donuts or have any tips to perfect the recipe? Join the discussion in the Baking and Desserts forum section!

FAQ:

How do I make Oreo crumbs for the recipe?

I usually just put some Oreo cookies in a food processor and pulse until they turn into fine crumbs. If you don't have a food processor, you can place the cookies in a ziplock bag and crush them with a rolling pin.

Can I use butter instead of shortening?

Yes, you can substitute butter for shortening in this recipe. Just keep in mind that the texture might be slightly different, but it should still taste delicious.

How do I know when the oil is at the right temperature?

I use a kitchen thermometer to make sure the oil is at 325 degrees F. If you don't have one, you can drop a small piece of dough into the oil; if it sizzles and rises to the top, the oil is ready.

Can I bake these donuts instead of frying them?

Yes, you can bake them. Preheat your oven to 375 degrees F and bake the donuts for about 10-12 minutes or until a toothpick inserted into the center comes out clean. They won't be exactly the same as fried, but they'll still be tasty.

How do I store leftover donuts?

I usually store leftover donuts in an airtight container at room temperature for up to 2 days. If you want to keep them longer, you can refrigerate them, but they might lose some of their softness.