How To Make Chocolate Fudge
Surprise your kids with this irresistible chocolate fudge with a twist from an old-fashioned recipe. There is no need to bake and super easy to make.
Serves:
Ingredients
- ½cupunsalted butter
- 4cupsmilk chocolate chipsabout 2 bags
- 14ozsweetened condensed milk
Instructions
-
Wipe down a piece of foil with the wrapper of the stick of butter, then line a deep 8×8 pan with it.
-
Add the butter to a large microwave-safe bowl and melt gently then mix well with the remaining ingredients.
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Melt in the microwave until smooth in 30-second increments, 2 minutes total then pour into the greased aluminum lined pan and refrigerate until ser for about 3 to 4 hours.
Nutrition
- Calories:Â 274.41kcal
- Fat:Â 14.00g
- Saturated Fat:Â 8.74g
- Trans Fat:Â 0.22g
- Monounsaturated Fat:Â 1.40g
- Polyunsaturated Fat:Â 0.20g
- Carbohydrates:Â 34.54g
- Fiber:Â 1.01g
- Sugar:Â 32.35g
- Protein:Â 3.13g
- Cholesterol:Â 21.39mg
- Sodium:Â 46.91mg
- Calcium:Â 91.41mg
- Potassium:Â 62.49mg
- Iron:Â 0.49mg
- Vitamin A: 44.59µg
- Vitamin C:Â 0.65mg
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