Bisquick Brownies Recipe

Using a biscuit mix and chocolate chips makes this an easy dessert to whip up.

Bisquick Brownies Recipe

How To Make Bisquick Brownies

A simple and easy brownie recipe which makes use of the versatile Bisquick biscuit mix along with butter and chocolate chips among others.

Prep: 10 mins
Cook: 25 mins
Total: 35 mins


  • 2 cup chocolate chips
  • 1/4 cup butter
  • 2 cup biscuit baking mix
  • 1 can sweetened condensed milk
  • 1 eggs, beaten
  • 1 tsp. vanilla


  1. Preheat oven to 350 degrees.
  2. In large saucepan, over low heat, melt 1 cup chips with butter; remove from heat.
  3. Add biscuit mix, condensed milk, egg and vanilla.
  4. Stir in remaining chips.
  5. Turn into well-greased 13x9" pan.
  6. Bake 20-25 minutes or until brownies begin to pull away from sides of pan. Cool.
  7. Garnish as desired.
  8. Cut into bars.


  • Sugar: 20g
  • :
  • Calcium: 133mg
  • Calories: 232kcal
  • Carbohydrates: 31g
  • Cholesterol: 25mg
  • Fat: 10g
  • Fiber: 1g
  • Iron: 1mg
  • Potassium: 160mg
  • Protein: 5g
  • Saturated Fat: 4g
  • Sodium: 347mg
  • Vitamin A: 277IU
  • Vitamin C: 1mg
Nutrition Disclaimer
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