Using a biscuit mix and chocolate chips makes this an easy dessert to whip up.
How To Make Bisquick Brownies
A simple and easy brownie recipe which makes use of the versatile Bisquick biscuit mix along with butter and chocolate chips among others.
Prep:
10 mins
Cook:
25 mins
Total:
35 mins
Ingredients
- 2 cup chocolate chips
- 1/4 cup butter
- 2 cup biscuit baking mix
- 1 can sweetened condensed milk
- 1 eggs, beaten
- 1 tsp. vanilla
Instructions
- Preheat oven to 350 degrees.
- In large saucepan, over low heat, melt 1 cup chips with butter; remove from heat.
- Add biscuit mix, condensed milk, egg and vanilla.
- Stir in remaining chips.
- Turn into well-greased 13x9" pan.
- Bake 20-25 minutes or until brownies begin to pull away from sides of pan. Cool.
- Garnish as desired.
- Cut into bars.
Nutrition
- Sugar: 20g
- :
- Calcium: 133mg
- Calories: 232kcal
- Carbohydrates: 31g
- Cholesterol: 25mg
- Fat: 10g
- Fiber: 1g
- Iron: 1mg
- Potassium: 160mg
- Protein: 5g
- Saturated Fat: 4g
- Sodium: 347mg
- Vitamin A: 277IU
- Vitamin C: 1mg
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