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Photos of Spicy Indian Salad Recipe
How To Make Spicy Indian Salad Recipe
A flavor-packed salad with a mix of fresh veggies and spices that will tantalize your taste buds!
Preparation: 15 minutes
Cooking: 0 minutes
Total: 15 minutes
Serves:
Ingredients
- 2 cups chopped cucumber
- 1 cup chopped tomato
- 1/2 cup chopped red onion
- 1/2 cup chopped cilantro
- 1/4 cup chopped mint leaves
- 1 green chili, finely chopped
- 1/2 tsp roasted cumin powder
- 1/2 tsp black salt
- 1/2 tsp chaat masala
- 1 tbsp lemon juice
Instructions
-
In a large bowl, combine chopped cucumber, tomato, red onion, cilantro, and mint leaves.
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Add green chili, roasted cumin powder, black salt, chaat masala, and lemon juice. Mix well.
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Serve immediately or refrigerate for an hour before serving.
Nutrition
- Calories : 29kcal
- Total Fat : 0.5g
- Saturated Fat : 0.1g
- Cholesterol : 0mg
- Sodium : 650mg
- Total Carbohydrates : 6g
- Dietary Fiber : 2g
- Sugar : 3g
- Protein : 1g
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