How To Make Indian Fried Cabbage Recipe
Take a quick trip to South Asia with our delicious Indian recipes! Make your own take on curry, biryani, and other famous Indian dishes with these recipes. Have fun cooking spicy and tangy Indian recipes like tikka masala or tandoori. We have all kinds of Indian curry recipes and even desserts too! So, what are you waiting for? Let’s get cooking!
Serves:
Ingredients
- 1 medium-sized cabbage, shredded
- 2 tablespoons oil
- 1 teaspoon cumin seeds
- 1 teaspoon mustard seeds
- 1 teaspoon turmeric powder
- 1 teaspoon red chili powder
- 1 teaspoon garam masala
- Salt, to taste
- Fresh coriander leaves, for garnish
Instructions
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Heat oil in a pan over medium heat.
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Add cumin seeds and mustard seeds. Let them splutter.
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Add shredded cabbage and sauté for a few minutes until it starts to wilt.
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Sprinkle turmeric powder, red chili powder, garam masala, and salt. Mix well.
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Cook for about 10-12 minutes, stirring occasionally, until the cabbage is tender.
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Garnish with fresh coriander leaves.
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Serve hot with roti or rice.
Nutrition
- No specific nutrition information is available for this recipe. : 0
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