How To Make Waffle House All Star Special Recipe
A classic breakfast platter with your choice of meat, eggs, hashbrowns, and toast.
Serves:
Ingredients
- 1 lb bacon or sausage links
- 8 large eggs
- 4 cups frozen hashbrowns
- 8 slices of toast
- Salt and pepper to taste
- Butter for cooking
Instructions
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Preheat oven to 200°F.
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Cook bacon or sausage in a pan until crispy. Remove from the pan and keep warm in the oven.
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In the same pan, melt 1 tablespoon of butter. Add the hashbrowns and season with salt and pepper. Cook until golden brown.
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In another pan, melt 1 tablespoon of butter. Scramble the eggs and season with salt and pepper.
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Toast your bread slices and spread each with butter.
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Arrange 2 slices of bacon or a few sausage links, a portion of hashbrowns, scrambled eggs, and toasted bread on your plates. Serve immediately.
Nutrition
- Calories : 802kcal
- Total Fat : 52g
- Saturated Fat : 21g
- Cholesterol : 496mg
- Sodium : 2106mg
- Total Carbohydrates : 51g
- Dietary Fiber : 3g
- Sugar : 5g
- Protein : 33g
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