Name: Church s Chicken Corn on the Cob Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 4 ears of corn, husked; 2 tablespoons of butter, melted; 1 tablespoon of mayonnaise; 1/2 teaspoon of chili powder; 1/4 teaspoon of garlic powder; Salt and pepper to taste

Church s Chicken Corn on the Cob Recipe

Tamma Lyon Modified: November 12, 2023

Photos of Church s Chicken Corn on the Cob Recipe

How To Make Church s Chicken Corn on the Cob Recipe

Delicious, sweet corn on the cob with a bit of heat.

Preparation: 10 minutes

Cooking: 20 minutes

Total: 30 minutes

Serves:

Ingredients

4 ears of corn, husked
2 tablespoons of butter, melted
1 tablespoon of mayonnaise
1/2 teaspoon of chili powder
1/4 teaspoon of garlic powder
Salt and pepper to taste

Instructions

Preheat grill to medium-high heat or oven to 400F.
Place corn on the grill or in the oven and cook for 15-20 minutes, turning occasionally.
In a small bowl, whisk together melted butter, mayonnaise, chili powder, garlic powder, salt, and pepper.
Brush the mixture over the cooked corn, making sure to cover evenly.

Nutrition

Calories : 162kcal
Total Fat : 10g
Saturated Fat : 5g
Cholesterol : 23mg
Sodium : 130mg
Total Carbohydrates : 18g
Dietary Fiber : 2g
Sugar : 6g
Protein : 3g

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