How To Make Chips Ahoy Milkshake Recipe
A creamy and decadent milkshake made with Chips Ahoy cookies and topped with whipped cream and more cookies!
Preparation: 5 minutes
Cooking: 0 minutes
Total: 5 minutes
Serves:
Ingredients
- 16 Chips Ahoy cookies
- 4 cups vanilla ice cream
- 2 cups milk
- Whipped cream, for topping
- Additional Chips Ahoy cookies, for topping
Instructions
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In a blender, add the Chips Ahoy cookies, vanilla ice cream, and milk.
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Blend until smooth and well combined.
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Pour the milkshake into glasses.
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Top with whipped cream and additional Chips Ahoy cookies.
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Serve and enjoy!
Nutrition
- Calories : 655kcal
- Total Fat : 30g
- Saturated Fat : 17g
- Cholesterol : 107mg
- Sodium : 424mg
- Total Carbohydrates : 85g
- Dietary Fiber : 2g
- Sugar : 71g
- Protein : 12g
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