Name: Church’s Chicken Mac and Cheese Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 4
Cuisine: American
Ingredients: 2 cups macaroni pasta; 2 cups cooked shredded chicken; 2 cups shredded cheddar cheese; 2 tbsp butter; 1/4 cup all-purpose flour; 1 tsp garlic powder; 1/2 tsp onion powder; 2 cups milk; Salt and pepper to taste

Church’s Chicken Mac and Cheese Recipe

Hestia Regalado Modified: February 17, 2024

How To Make Church’s Chicken Mac and Cheese Recipe

Creamy, cheesy macaroni with chunks of tender chicken – an all-time favourite comfort dish!

Preparation: 15 minutes

Cooking: 45 minutes

Total: 60 minutes

Serves:

Ingredients

2 cups macaroni pasta
2 cups cooked shredded chicken
2 cups shredded cheddar cheese
2 tbsp butter
1/4 cup all-purpose flour
1 tsp garlic powder
1/2 tsp onion powder
2 cups milk
Salt and pepper to taste

Instructions

Preheat oven to 375°F.
Cook macaroni pasta according to package instructions and drain.
In a large saucepan, melt butter over medium heat.
Stir in flour, garlic powder, and onion powder until smooth.
Gradually add in milk, stirring constantly until mixture comes to a boil.
Reduce heat and simmer for 2 minutes, stirring constantly.
Add in shredded cheese and continue stirring until cheese is melted and mixture is smooth.
Add in cooked shredded chicken and stir to combine.
Add cooked macaroni pasta to cheese mixture and stir until combined.
Pour mixture into a greased 9×13 inch baking dish.
Bake for 20-25 minutes or until top is golden brown and bubbly.
Let cool for a few minutes before serving.