Quick Garlic Parmesan Crescent Rolls Recipe

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Beth
Beth January 13, 2021
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How To Make Quick Garlic Parmesan Crescent Rolls

These crescent rolls are filled with garlic butter and finished off with a sprinke of parmesan. The best part is they come together in 15 minutes.

Preparation: 3 minutes
Cooking: 12 minutes
Total: 15 minutes
Serves:

Ingredients

  • ¼cupbutter
  • 1clovegarlic,minced
  • 2tbspfresh parsley,chopped
  • 2tbspparmesan cheese
  • 1rollcrescent dough,refrigerated

Instructions

  1. Preheat oven to 375 degrees F.

  2. In a small bowl, combine butter & garlic. Microwave just until butter is melted. Stir in parsley.

  3. Unroll crescent rolls and brush with garlic butter mixture. Sprinkle parmesan cheese on the butter.

  4. Gently pull off one of the triangles, flip it over and roll it into a crescent shape, keeping the butter side out.

  5. Bake 10 to 12 minutes or until lightly browned.

Nutrition

  • Calories: 138.11kcal
  • Fat: 7.36g
  • Saturated Fat: 4.27g
  • Trans Fat: 0.23g
  • Monounsaturated Fat: 1.90g
  • Polyunsaturated Fat: 0.63g
  • Carbohydrates: 14.51g
  • Fiber: 0.81g
  • Sugar: 0.27g
  • Protein: 3.45g
  • Cholesterol: 16.83mg
  • Sodium: 208.05mg
  • Calcium: 53.43mg
  • Potassium: 41.96mg
  • Iron: 0.92mg
  • Vitamin A: 57.33µg
  • Vitamin C: 1.38mg
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