Name: Savory Meatloaf Recipe
Prep time: 15 min
Cook time: 1 h 30 min
Yield: 8
Ingredients: 1 lb lean ground beef; 1 lb ground turkey; ½ cup Bread crumbs; 1 large egg; 1 Carrot; 1 small onion; ¼ cup chill sauce; 1 tsp Worcestershire sauce; 2 tsp mustard; 2 tbsp Fresh Parsley; ½ tsp pepper; For Topping:; ¾ cup ketchup; ¾ cup chili sauce

How To Make Savory Meatloaf

This recipe for savory meatloaf combines ground beef and ground turkey with various seasonings to create a dish that has a deep meaty flavor.

Preparation: 15 minutes

Cooking: 1 hour 30 minutes

Total: 1 hour 45 minutes

Serves:

Ingredients

1lblean ground beef
1lbground turkey
½cupbread crumbs
1large egg
1carrot,cut in chunks
1small onion,cut in chunks
¼cupchill sauce,or ketchup
1tspWorcestershire sauce
2tspmustard
2tbspfresh parsley,or 2 tsp dried parsley
½tsppepper

For Topping:

¾cupketchup
¾cupchili sauce

Instructions

Preheat oven to 350 degrees F.
In a blender, combine egg, carrot, onion, chili sauce, Worcestershire sauce, mustard, parsley and pepper.
Blend until the carrot & onion are finely chopped and the mixture is fairly smooth.
In a large bowl, combine blended mixture, beef, turkey and bread crumbs. Mix until evenly combined.
Spray a foil lined pan very well with no-stick spray. Place the meat on the pan and form into a loaf shape about 4 inches wide by 3 inches high.
Cover with foil to create a seal.
Bake for 1 hour. Remove foil, spread topping over meatloaf and bake an additional 15 to 30 minutes or until meatloaf reaches 165 degrees F.
Let rest for 10 minutes before slicing.