How To Cook Ham In Slow Cooker

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Pathways Australia Modified: May 10, 2024
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How To Cook Ham In Slow Cooker

How To Cook Ham In Slow Cooker

Are you in the mood for a delicious and tender ham that practically falls apart? Look no further than your trusty slow cooker! Cooking ham in a slow cooker is not only incredibly easy but also guarantees a juicy and flavorful result every time. Whether you’re hosting a holiday gathering or simply craving a tasty ham dinner, follow these simple steps to cook ham in a slow cooker like a pro.

What You’ll Need:

  • 1 ham (size of your choice)
  • 1 cup of water or broth
  • Your favorite seasonings (such as garlic, pepper, honey, or mustard)
  • 1 slow cooker

Step-by-Step Instructions:

  1. Start by preparing your ham. Remove any packaging or plastic wrap, but keep the skin intact to preserve moisture. If desired, score the skin in a diamond pattern to allow the flavors to penetrate.
  2. Place the ham in the slow cooker, skin side up. Add 1 cup of water or broth to create a moist cooking environment.
  3. Now it’s time to season your ham. Get creative and add your favorite combination of spices and flavors. Whether you prefer a sweet glaze or a savory rub, make sure to thoroughly coat the ham to enhance its taste.
  4. Cover the slow cooker with its lid and set it to cook on low heat. Cooking times may vary depending on the size of your ham, so it’s essential to refer to the package instructions or use a meat thermometer to ensure it reaches an internal temperature of 145°F (63°C).
  5. Allow the ham to cook slowly for several hours, allowing all the flavors to meld together. The low and slow cooking method will result in a tender and juicy ham that easily pulls apart.
  6. Once the ham is cooked, carefully remove it from the slow cooker and place it on a cutting board. Let it rest for a few minutes before carving to allow the juices to distribute evenly.
  7. Carve and serve your ham, either as the star of a festive feast or in a tasty leftover sandwich the next day. The possibilities are endless!

Cooking ham in a slow cooker is a game-changer. Not only does it free up your oven space, but it also requires minimal effort while delivering maximum flavor. The slow cooking process allows the ham to become tender and succulent, making it a crowd-pleasing meal for any occasion.

So, the next time you’re craving a delicious ham, reach for your slow cooker and try this simple method. You’ll be amazed at the results and may never cook ham any other way!

Explore More Delicious Ham Recipes

After mastering the basics of cooking ham in a slow cooker, the culinary adventure continues with a variety of delightful recipes that utilize this key technique. For an easy yet satisfying meal, try the Hearty Ham and Bean Soup Recipe, which combines the heartiness of beans with the rich flavor of slow-cooked ham. If you're in the mood for something sweet and savory, the Savory Honey Glazed Ham Recipe offers a delectable taste with minimal effort. For those hosting a gathering, the Tropical Ham with Pineapple Recipe is highly recommended, providing a tropical twist that guests will love. Each recipe is designed to enhance your slow-cooking skills while delivering mouthwatering results that make every meal special.

Share your thoughts and experiences on cooking ham in a slow cooker in the Cooking Techniques forum.
FAQ:
Can I cook a fully cooked ham in a slow cooker?
Yes, you can cook a fully cooked ham in a slow cooker. Slow cooking helps to infuse the flavors and ensures a tender and moist ham. Just keep in mind that the cook time will be shorter compared to cooking a raw ham.
How long does it take to cook a ham in a slow cooker?
The cooking time for a ham in a slow cooker can vary depending on its size. As a general rule, you can cook a small ham in about 4-6 hours on low heat or 2-3 hours on high heat. Larger hams may take 6-8 hours on low heat or 3-4 hours on high heat. It’s always best to check the internal temperature using a meat thermometer to ensure it reaches at least 145°F.
Do I need to add liquid when cooking a ham in a slow cooker?
It’s not necessary to add liquid when cooking a ham in a slow cooker. The ham releases its own juices during the cooking process, which helps to keep it moist. However, if you prefer to add some liquid, you can use a small amount of broth, apple juice, or water to prevent the ham from drying out.
Should I glaze the ham before or after cooking it in a slow cooker?
It is recommended to glaze the ham after it has finished cooking in the slow cooker. Glazing the ham beforehand may cause the sugars in the glaze to caramelize too quickly and result in burnt flavors. Instead, remove the ham from the slow cooker, apply the glaze, and place it under the broiler or in the oven at a high temperature for a few minutes to achieve a delicious caramelized crust.
Can I cook vegetables with the ham in the slow cooker?
Absolutely! Cooking vegetables along with the ham in a slow cooker is a great way to infuse them with the delicious flavors of the ham. You can add vegetables such as potatoes, carrots, onions, or even pineapple chunks for a balanced and complete meal. Just make sure to cut the vegetables into similar-sized pieces to ensure even cooking.

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