Name: Vegetarian Greek Bell Pepper and Feta Bake Recipe
Prep time: 15 min
Cook time: 30 min
Yield: 10
Ingredients: 7 oz feta cheese; 3 red bell peppers; 2 small onions; 5 tbsp extra-virgin olive oil; 3 tbsp tomato paste; 3 cloves garlic; 1 tsp ground sweet paprika; 1 pinch freshly ground black pepper

Vegetarian Greek Bell Pepper and Feta Bake Recipe

How To Make Vegetarian Greek Bell Pepper and Feta Bake

This bell pepper and feta bake recipe is a Greek-inspired vegetarian dip that you can serve with bread or as a side dish to your favorite entree.

Preparation: 15 minutes

Cooking: 30 minutes

Total: 45 minutes

Serves:

Ingredients

7ozfeta cheese,cubed
3red bell peppers,finely chopped
2small onions,finely chopped
5tbspextra-virgin olive oil,or more to taste
3tbsptomato paste
3cloves garlic,minced or pressed
1tspground sweet paprika,or more to taste
1pinchfreshly ground black pepper,to taste

Instructions

Preheat oven to 375 degrees F (190 degrees C).
Combine feta cheese, bell peppers, onions, olive oil, tomato paste, garlic, ground paprika, and pepper in a baking dish or casserole dish with a lid.
Bake in the preheated oven for about 25 minutes or until vegetables are soft and cheese is melted. Remove lid and bake for an additional 5 minutes.