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Rich Fat-Free Brown Gravy Recipe

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Brown gravy is a staple when it comes to Thanksgiving. But it’s not the healthiest thing out there. For a healthier alternative to top that turkey or other meat, try this fat-free brown gravy.

For a healthier alternative to top that turkey or other meat, try this fat-free brown gravy.

Prep: 2 mins
Cook: 5 mins
Total: 7 mins
Makes:

Ingredients

  • 2 tbsp cornstarch
  • 1 tsp Worcestershire sauce
  • ¼ tsp ground black pepper
  • 1 tbsp beef bouillon powder
  • 2 cups water, cold

For Garnish:

  • parsley, chopped

Instructions

  1. In a small saucepan combine cornstarch, beef stock, Worcestershire sauce, pepper, and cold water.
  2. Bring to a boil over medium heat; boil for 1 minute until thickened, stirring constantly.
  3. Garnish with parsley and serve.

Nutrition

  • Sugar: 1g
  • :
  • Calcium: 9mg
  • Calories: 26kcal
  • Carbohydrates: 6g
  • Cholesterol: 1mg
  • Fat: 1g
  • Fiber: 1g
  • Iron: 1mg
  • Monounsaturated Fat: 1g
  • Polyunsaturated Fat: 1g
  • Potassium: 26mg
  • Protein: 1g
  • Saturated Fat: 1g
  • Sodium: 468mg
  • Vitamin A: 2IU
  • Vitamin C: 1mg
Nutrition Disclaimer
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