Pork Chop Marinade Recipe

Pork Chop Marinade Recipe

How To Make Pork Chop Marinade

This quick and easy pork chop marinade comes with seasoned blends. Use this marinade for your next grill out for a more flavorful pork chop.

Preparation: 5 minutes
Cooking: 1 minute
Marinate Time: 1 hour
Total: 1 hour 6 minutes



  • ½cupolive oil
  • ¼cuplemon juice,freshly squeezed
  • 1tbspgarlic,minced
  • ¼cupbalsamic vinegar
  • ¼cupsoy sauce
  • ¼cupWorcestershire sauce
  • cupbrown sugar
  • 2tspdried Italian seasoning
  • 1tbspDijon mustard
  • 2tspkosher salt
  • 1tspblack pepper


  1. Place the olive oil, lemon juice, garlic, balsamic vinegar, soy sauce, Worcestershire sauce, brown sugar, Italian seasoning, mustard, salt, and black pepper in a large bowl or resealable gallon sized bag.

  2. If using a bowl, whisk to combine.

  3. If using a bag, seal the bag, then shake to combine everything.

  4. Add 2 to 3 pounds of pork chops, then marinate for at least 1 hour, or up to 12 hours.

  5. Proceed with cooking method of choice.

  6. Serve, and enjoy!


  • Calories: 166.27kcal
  • Fat: 13.66g
  • Saturated Fat: 1.89g
  • Trans Fat: 0.00g
  • Monounsaturated Fat: 9.90g
  • Polyunsaturated Fat: 1.47g
  • Carbohydrates: 10.73g
  • Fiber: 0.37g
  • Sugar: 8.17g
  • Protein: 0.92g
  • Sodium: 547.68mg
  • Calcium: 29.06mg
  • Potassium: 142.43mg
  • Iron: 1.15mg
  • Vitamin A: 1.10µg
  • Vitamin C: 4.53mg
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