How To Make Skinny Cucumber Ranch Dressing
Here is an easy peasy recipe for a light and refreshing ranch dressing that also gives an added crisp to the typical smooth dressing.
Preparation: 15 minutes
Cooking:
Total: 15 minutes
Serves:
Ingredients
- ½cuplowfat buttermilk
- ¼cuplight mayonnaise
- ¼cupfat-free Greek yogurt
- 1small cucumber,peeled and seeds removed
- 3tbspfresh parsley
- 1garlic clove
- ¼cupchives,or scallions
- ½lemon juice
- ⅛tspgarlic powder
- ¼tspfresh ground pepper
- ¼tspsalt
Instructions
-
Combine all ingredients in a blender.
Nutrition
- Calories: 47.46kcal
- Fat: 3.01g
- Saturated Fat: 0.51g
- Trans Fat: 0.00g
- Monounsaturated Fat: 0.69g
- Polyunsaturated Fat: 1.63g
- Carbohydrates: 3.36g
- Fiber: 0.27g
- Sugar: 2.09g
- Protein: 2.06g
- Cholesterol: 1.23mg
- Sodium: 160.71mg
- Calcium: 41.34mg
- Potassium: 105.63mg
- Iron: 0.24mg
- Vitamin A: 14.45µg
- Vitamin C: 5.51mg
Want to share your thoughts on this One-Step Cucumber Ranch Dressing Recipe? Head over to the Recipe Sharing section of our forum and join the discussion!
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Comments