How To Make Chipotle Mustard Sauce Recipe
A spicy and tangy sauce made with chipotle peppers and dijon mustard. Perfect for burgers or as a dip for fries.
Preparation: 5 minutes
Cooking: 10 minutes
Total: 15 minutes
Serves:
Ingredients
- 1/4 cup dijon mustard
- 2 tbsp honey
- 1 tbsp apple cider vinegar
- 1 tbsp adobo sauce (from canned chipotle peppers)
- 1 tsp smoked paprika
- 1/2 tsp garlic powder
- Salt and pepper, to taste
Instructions
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In a small bowl, whisk together dijon mustard, honey, apple cider vinegar, adobo sauce, smoked paprika, garlic powder, salt, and pepper.
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Heat the sauce in a small saucepan over low heat for 5-7 minutes, stirring occasionally, until heated through.
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Serve as a dip or topping for burgers or sandwiches.
Nutrition
- Calories : 44kcal
- Total Fat : 0.5g
- Saturated Fat : 0g
- Cholesterol : 0mg
- Sodium : 166mg
- Total Carbohydrates : 10.5g
- Dietary Fiber : 0.5g
- Sugar : 9.5g
- Protein : 0.5g
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