Egg Roll Sauce Recipe

Egg Roll Sauce Recipe

 

How To Make Egg Roll Sauce

Amp up your favorite Asian dish with this flavorful egg roll sauce, made with ginger, soy sauce, & rice vinegar, for hints of tangy & savory.

Prep: 5 mins
Total: 5 mins
Serves:

Ingredients

  • 3 tbsp soy sauce
  • 3 tbsp rice vinegar
  • tsp sesame oil
  • 1 tsp ginger, ground
  • ½ tsp garlic powder
  • ½ tsp onion powder

Instructions

  1. Whisk together soy sauce, rice vinegar, sesame oil, ginger, garlic powder, and onion powder until smooth. Distribute in small dipping dishes.

Nutrition

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Nutrition Disclaimer
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