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Egg Roll Sauce Recipe

Egg Roll Sauce Recipe

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Amp up your favorite Asian dish with this flavorful egg roll sauce, made with ginger, soy sauce, & rice vinegar, for hints of tangy & savory.

Prep: 5 mins
Total: 5 mins


  • 3 tbsp soy sauce
  • 3 tbsp rice vinegar
  • tsp sesame oil
  • 1 tsp ginger, ground
  • ½ tsp garlic powder
  • ½ tsp onion powder


  1. Whisk together soy sauce, rice vinegar, sesame oil, ginger, garlic powder, and onion powder until smooth. Distribute in small dipping dishes.


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Nutrition Disclaimer
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