Name: Smoked Sausage and Broccoli Alfredo Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Cuisine: Italian
Ingredients: 1 lb smoked sausage, sliced; 1 head of broccoli, cut into florets; 1 lb fettuccine pasta; 2 tbsp butter; 2 cloves garlic, minced; 1 cup heavy cream; 1 cup grated parmesan cheese; Salt and pepper, to taste

Smoked Sausage and Broccoli Alfredo Recipe

Janine Means Modified: July 16, 2024

Photos of Smoked Sausage and Broccoli Alfredo Recipe

How To Make Smoked Sausage and Broccoli Alfredo Recipe

Creamy alfredo sauce with smoked sausage and green broccoli.

Preparation: 10 minutes

Cooking: 25 minutes

Total: 35 minutes

Serves:

Ingredients

1 lb smoked sausage, sliced
1 head of broccoli, cut into florets
1 lb fettuccine pasta
2 tbsp butter
2 cloves garlic, minced
1 cup heavy cream
1 cup grated parmesan cheese
Salt and pepper, to taste

Instructions

Cook fettuccine pasta according to package instructions. Drain and set aside.
Meanwhile, in a large skillet, sauté sliced sausage and broccoli florets until sausage is browned and broccoli is tender. Remove from skillet and set aside.
In the same skillet, melt butter and sauté garlic for a minute until fragrant.
Add heavy cream and bring to a simmer. Add parmesan cheese and stir until melted and well-combined.
Add cooked fettuccine pasta, smoked sausage, and broccoli to the skillet with the alfredo sauce. Toss to coat.
Serve hot and enjoy.

Nutrition

Calories : 799kcal
Total Fat : 50g
Saturated Fat : 24g
Cholesterol : 168mg
Sodium : 1560mg
Total Carbohydrates : 55g
Dietary Fiber : 4g
Sugar : 3g
Protein : 31g

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