Grilled New Potato Skewers Recipe

Preheat grill to medium-high heat.

Cut potatoes into 1-inch pieces and place on skewers, leaving some space between each piece.

In a small bowl, whisk together olive oil, garlic, rosemary, salt, and black pepper.

Brush potato skewers with the olive oil mixture.

Grill skewers, turning occasionally, for about 15-20 minutes or until potatoes are tender and slightly charred.

Serve hot.