This is the simplest way to add a green vegetable to your meal. Ready in less than 5 minutes and always a hit!
Sauteed Spinach with Garlic Recipe
- 1 bag baby spinach
- 1 clove garlic
- 1 tbsp lemon juice
- 1 tbsp olive oil
Pour olive oil in a pan and heat.
Add spinach and garlic and cook for 1 to 2 minutes or until spinach is cooked down.
Transfer to serving dish and squeeze lemon juice overcooked spinach.
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