Rotisserie Chicken Seasoning Recipe

Rotisserie Chicken Seasoning Recipe

How To Make Rotisserie Chicken Seasoning

Liven up your chicken dishes with this rotisserie chicken seasoning, made from earthy and slightly spicy herbs and spices, straight from your pantry.

Preparation: 5 minutes
Total: 5 minutes



  • ¼cupsalt
  • 2tbsppaprika
  • 1tbsponion powder
  • 1tbspdried thyme
  • 1tbspwhite pepper
  • tspcayenne pepper
  • tspblack pepper
  • tspgarlic powder


  1. Add the salt, paprika, onion powder, thyme, white pepper, cayenne pepper, black pepper, and garlic powder to a small food processor until the mixture is no longer full of thyme leaves.

  2. Add to a glass jar to store.

  3. Use 2 tablespoons of seasoning for 1 rotisserie chicken, cook, and enjoy!


  • Calories: 6.26kcal
  • Fat: 0.14g
  • Saturated Fat: 0.03g
  • Monounsaturated Fat: 0.02g
  • Polyunsaturated Fat: 0.07g
  • Carbohydrates: 1.35g
  • Fiber: 0.55g
  • Sugar: 0.12g
  • Protein: 0.26g
  • Sodium: 4.88mg
  • Calcium: 7.72mg
  • Potassium: 28.64mg
  • Iron: 0.42mg
  • Vitamin A: 19.87µg
  • Vitamin C: 0.33mg
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