Name: Slow-Cooked Honey Garlic Pork Chops Recipe
Prep time: 15 min
Cook time: 5 h
Yield: 6
Ingredients: 6 pork chops; 1 tbsp olive oil; salt and pepper; 2 tsp garlic; ½ cup ketchup; ⅓ cup soy sauce; ¼ cup honey; 2 tbsp cornstarch; 2 tbsp parsley

Slow-Cooked Honey Garlic Pork Chops Recipe

How To Make Slow-Cooked Honey Garlic Pork Chops

The sweetness and tart flavor of honey is mixed with the earthy taste of garlic makes this slow-cooked honey garlic pork chops a superb and amazing dish.

Preparation: 15 minutes

Cooking: 5 hours

Total: 6 hours 15 minutes

Serves:

Ingredients

6pork chopsthick cut, boneless
1tbspolive oil
Salt and pepperto taste
2tspgarlicminced
½cupketchup
⅓cupsoy saucelow sodium
¼cuphoney
2tbspcornstarch
2tbspparsleychopped

Instructions

Heat the oil in a pan over high heat. Season the pork chops generously with salt and pepper on both sides.
Cook the pork for 4-5 minutes on each side until deep golden brown.
Add the pork chops to the slow cooker.
In a small bowl, whisk together the garlic, ketchup, soy sauce and honey. Pour the sauce over the pork chops.
Cover the slow cooker and cook on Low for 4 hours.
In a small bowl, mix the cornstarch with ¼ cup cold water. Add the cornstarch slurry to the slow cooker.
Cook for 1 more hour or until sauce has just thickened and pork chops are tender. Sprinkle with parsley and serve.