Chicken On A Stick Chinese Recipe

Ingredients

For Marinade:

• 3 tbsp oyster sauce
• 1 tbsp soy sauce
• 1 tbsp Chinese cooking wine, or dry sherry
• 2 tsp sriracha sauce, or 1 ½ tsp dried chili flakes, optional
• 1 tsp sesame oil, optional
• 1 tsp white sugar
• 2 garlic cloves, crushed
• 1½ tsp fresh ginger, finely grated

For Skewers:

• 1½ lb chicken thighs, skinless and boneless
• 2 tbsp vegetable oil, or other cooking oil