Chile verde is a Mexican-inspired stew with a sauce of green chilis & tomatoes. This version uses pork shoulder slow-cooked with veggies until tender.
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Your favorite flavors from Carl's Jr's western bacon cheeseburger in sloppy joes. The smoky barbecue sauce adds so much flavor to the ground meat.
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The bacon added to this three-cheese mac and cheese recipe imparts a nice crispy texture and a smokey flavor that complements the sharp cheddar.
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The classic sloppy joes are given a meatier treatment with the addition of chopped hotdogs. Loads of cheese and a sweet & spicy sauce complete this recipe.
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Keep things simple with this 15-minute roasted shrimp recipe. You only need to add salt, olive oil, & black pepper, allowing the shrimp flavors to shine.
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This recipe for chicken cacciatore is an Italian-inspired dish with seared chicken thighs baked in a rich tomato sauce with bell peppers, garlic, & celery.
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Savor a filling serving of tender and juicy oven-baked split chicken breasts, made with just four ingredients, for an easy and succulent meal!
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Alfredo sauce is a versatile sauce that has uses beyond pasta. In this recipe, the combo of cream cheese and Parmesan give way to a rich and tasty sauce.
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What sets this Mexican pot roast apart from the usual recipes is the addition of homemade taco seasoning and tomatoes. Leftovers are perfect for tacos.
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Oklahoma chili is an all-meat, no-bean chili that's made heartier with tomatoes. You can make this delicious dish in a little over an hour.
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Come home to a hearty dish with this flavorful beef noodle soup. It comes with tender meat, celery, and carrots cooked in a savory beef broth with thyme.
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Savor a flavorful dinner with this tri-tip roast marinated in oil with brown sugar, garlic, and cayenne. Cook this juicy dish in the oven or grill.
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Enjoy a creamy, flavorful side with these scalloped potatoes. This dish is cooked in Parmesan cream sauce, topped with cheddar, then baked until golden.
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Prepare a zesty Greek-inspired side with these lemon potatoes. They’re tossed in olive oil, lemon juice, and spices, then baked with broth until golden.
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This potatoes au gratin is a creamy side dish with potato slices topped with spiced Parmesan cream, then baked to have a golden top crust.
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Take 10 minutes to prep a creamy side with this sweet potatoes au gratin. It’s baked with Parmesan and cream spiced with cinnamon and nutmeg.
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Cook a tasty side with this green bean casserole in a creamy sauce made with broth and sour cream. It’s made with mushrooms and finished with crispy onions.
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Enjoy succulent bites of this seasoned braised chicken, that's cooked in a flavorful broth with wine, mushrooms, and onions, for a rich and filling meal!
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Inspired by Cuban flavors, this pot roast has a garlicky and citrusy sauce that serves as the base for the chunks of beef, carrots, & potatoes in the dish.
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This homemade version of Hamburger Helper has all the goodness of the boxed cheeseburger macaroni and more. It's a great weeknight dinner for the family.
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Serve a filling dinner with this cola pot roast. It’s packed with seared beef, carrots, and potatoes slow-cooked in the sweet flavors of soda and mushroom.
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Serve some creamy golden side with this scalloped corn. It’s baked with sweet corn and cream of corn topped with crushed crackers for some extra crunch.
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You only need 10 minutes to prep this hearty pizza pot roast. It comes with tender beef, pepperoni, and bell peppers slow cooked in marinara and broth.
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Fill the dinner table with this flavorful roast leg of lamb that’s seasoned with rosemary and garlic, then baked until tender and juicy.
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Satisfy those Italian food cravings with this simple yet elegant recipe for orecchiette with sausage. It even has broccoli for some added nutrition.
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This cheesy spinach gratin is cooked in nutmeg-spiced cream with Parmesan and Gruyere, then baked to get the top crispy and golden.
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Golden and crisp, these potato wedges make a crowd-pleaser appetizer. They’re made with fried potatoes topped with melty cheese and crisped bacon.
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Cook a restaurant-style dinner with this Chinese pepper steak. It’s made with beef marinated in sherry and a thick savory sauce cooked with flavorful stock.
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Skip the oven and whip up a savory skillet lasagna instead! It's packed with tender farfalle pasta simmered in a cheesy marinara sauce for a richer meal.
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