Name: Oven-Baked Split Chicken Breasts (Bone-In) Recipe
Prep time: 10 min
Cook time: 30 min
Yield: 4
Ingredients: 4 chicken breasts; ½ tsp kosher salt; ¼ tsp coarse ground black pepper; 1 tsp Vegetable Oil

Oven-Baked Split Chicken Breasts (Bone-In) Recipe

How To Make Oven-Baked Split Chicken Breasts (Bone-In)

Savor a filling serving of tender and juicy oven-baked split chicken breasts, made with just four ingredients, for an easy and succulent meal!

Preparation: 10 minutes

Cooking: 30 minutes

Total: 40 minutes

Serves:

Ingredients

4chicken breasts,bone-in, skin on
½tspkosher salt
¼tspcoarse ground black pepper
1tspvegetable oil

Instructions

Preheat the oven to 375 degrees F.
Season the chicken with salt, pepper, and vegetable oil, then place in a baking pan.
Cook the chicken for 30 to 35 minutes until the internal temperature of the chicken reaches 165 degrees F.
Serve warm with pasta or mashed potatoes, and enjoy!