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Roasted Sesame Sweet Potatoes Asparagus Recipe

Roasted Sesame Sweet Potatoes Asparagus Recipe
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Photos of Roasted Sesame Sweet Potatoes Asparagus Recipe

How To Make Roasted Sesame Sweet Potatoes Asparagus

Who says vegetarians don’t get to enjoy savory meals? A taste of these authentic vegetarian recipes will make you change your mind. So, you just might want to go vegetarian after your first bite.

Preparation: 10 minutes
Cooking: 25 minutes
Total: 35 minutes

Serves:

Ingredients

  • 2 large sweet potatoes, peeled and cut into cubes
  • 1 bunch of asparagus, trimmed
  • 2 tablespoons of sesame oil
  • 1 tablespoon of soy sauce
  • 1 tablespoon of honey
  • 1 tablespoon of sesame seeds
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 425°F (220°C).

  2. In a large bowl, combine the sweet potato cubes, asparagus, sesame oil, soy sauce, honey, sesame seeds, salt, and pepper. Mix well to coat all the ingredients.

  3. Spread the sweet potato and asparagus mixture onto a baking sheet in a single layer.

  4. Roast in the preheated oven for 20-25 minutes, or until the sweet potatoes are tender and slightly caramelized.

  5. Remove from the oven and let cool for a few minutes before serving.

Nutrition

  • Calories : 225kcal
  • Total Fat : 7g
  • Saturated Fat : 1g
  • Sodium : 283mg
  • Total Carbohydrates : 38g
  • Dietary Fiber : 7g
  • Sugar : 11g
  • Protein : 5g
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