This pineapple and coconut panna cotta recipe will make you feel as if you’re on a tropical island. Just kick back, relax and enjoy!
Pineapple and Coconut Panna Cotta Recipe
- 1/2 cup coconut cream
- 1/2 cup whole milk
- 3 tbsp sugar
- 1/4 tsp salt
- 1 tsp gelatin powder
- 1 tbsp chia seeds
Put coconut cream, milk, sugar and salt in a pot over medium heat. Stir until the sugar dissolves.
Add gelatin and chia seeds. Stir until the gelatin is well dissolved and the mixture is smooth. Let it cool down.
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