Chocolate Cornstarch Pudding Recipe

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Recipes.net Team May 8, 2020

My mom’s best chocolate pudding recipe made with cornstarch and cocoa.

How To Make Chocolate Cornstarch Pudding

An irresistible homemade chocolate pudding made in less than 30 minutes with simple ingredients in your kitchen.

  • ½ cup white sugar
  • 3 tbsp unsweetened cocoa powder
  • ¼ cup cornstarch
  • ⅛ tsp salt
  • 2 cups milk
  • 2 tbsp margarine or butter
  • 1 tsp vanilla extract
  1. In a saucepan, stir together sugar, cocoa, cornstarch, and salt.

  2. Place over medium heat, and stir in milk.

  3. Bring to a boil, and cook, stirring constantly, until mixture thickens enough to coat the back of a metal spoon.

  4. Remove from heat, and stir in margarine and vanilla.

  5. Let cool briefly, and serve warm, or chill in the refrigerator until serving.

How To Make Chocolate Cornstarch Pudding

0 from 0 votes

An irresistible homemade chocolate pudding made in less than 30 minutes with simple ingredients in your kitchen.

Prep: 10 mins
Cook: 20 mins
Total: 30 mins
Makes:
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Ingredients

  • ½ cup white sugar
  • 3 tbsp unsweetened cocoa powder
  • ¼ cup cornstarch
  • tsp salt
  • 2 cups milk
  • 2 tbsp margarine or butter
  • 1 tsp vanilla extract

Instructions

  1. In a saucepan, stir together sugar, cocoa, cornstarch, and salt.

  2. Place over medium heat, and stir in milk.

  3. Bring to a boil, and cook, stirring constantly, until mixture thickens enough to coat the back of a metal spoon.

  4. Remove from heat, and stir in margarine and vanilla.

  5. Let cool briefly, and serve warm, or chill in the refrigerator until serving.

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