Name: Chocolate Cornstarch Pudding Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: ½ cup white sugar; 3 tbsp unsweetened cocoa powder; ¼ cup cornstarch; ⅛ tsp salt; 2 cups milk; 2 tbsp margarine or butter; 1 tsp vanilla extract

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My mom’s best chocolate pudding recipe made with cornstarch and cocoa.

How To Make Chocolate Cornstarch Pudding

An irresistible homemade chocolate pudding made in less than 30 minutes with simple ingredients in your kitchen.

½ cup white sugar
3 tbsp unsweetened cocoa powder
¼ cup cornstarch
⅛ tsp salt
2 cups milk
2 tbsp margarine or butter
1 tsp vanilla extract

In a saucepan, stir together sugar, cocoa, cornstarch, and salt.
Place over medium heat, and stir in milk.
Bring to a boil, and cook, stirring constantly, until mixture thickens enough to coat the back of a metal spoon.
Remove from heat, and stir in margarine and vanilla.
Let cool briefly, and serve warm, or chill in the refrigerator until serving.

How To Make Chocolate Cornstarch Pudding

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An irresistible homemade chocolate pudding made in less than 30 minutes with simple ingredients in your kitchen.

Prep: 10 mins

Cook: 20 mins

Total: 30 mins

Makes:

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Ingredients

½ cup white sugar
3 tbsp unsweetened cocoa powder
¼ cup cornstarch
⅛ tsp salt
2 cups milk
2 tbsp margarine or butter
1 tsp vanilla extract

Instructions

In a saucepan, stir together sugar, cocoa, cornstarch, and salt.
Place over medium heat, and stir in milk.
Bring to a boil, and cook, stirring constantly, until mixture thickens enough to coat the back of a metal spoon.
Remove from heat, and stir in margarine and vanilla.
Let cool briefly, and serve warm, or chill in the refrigerator until serving.

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