Petite Lasagnas Recipe

5 from 1 vote
Jump To Recipe
Avatar Author's default profile picture
Kylie Perez Modified: March 21, 2022
Petite Lasagnas Recipe

How To Make Petite Lasagnas

Make this unique lasagnas recipe, which comes in mini bite-sized pieces. A wonton wrapper is filled with ground turkey, mushrooms, cheese, and tomatoes.

Preparation: 15 minutes
Cooking: 10 minutes
Total: 25 minutes



  • 12ozraw ground turkey
  • ¼tspsalt
  • ¼tsppepper
  • 1cuponion,chopped
  • ½cupmushrooms,chopped
  • 14½ozcrushed tomatoes,or tomato sauce
  • 2clovesgarlic,minced
  • 3tspdried oregano
  • ½tspbasil
  • cupspart skim ricotta cheese
  • 24small square wanton wrappers
  • cupsmozzarella cheese,shredded


  1. Preheat the oven to 375 degrees F. Heat a large skillet over medium high heat and add the turkey, mushrooms, salt and pepper. Cook the turkey until it is cooked through.

  2. Add the garlic and stir constantly for about 30 seconds. Add the can of crushed tomatoes and 2 teaspoons oregano.

  3. Bring the pan to a gentle boil. Reduce the heat to low and let simmer for 10 minutes. Set aside.

  4. In a large bowl combine the ricotta cheese, a pinch of salt and pepper, and the remaining teaspoon of oregano, and the basil. Combine and set aside.

  5. Coat a 12-cup muffin tin with non-stick cooking spray. Place one wonton wrapper into the bottom of each cup pressing firmly on the bottom and sides.

  6. Using half of the ricotta mixture, divide it among the 12 muffin cups. Spoon it so it is on the bottom.

  7. Then using half of the turkey meat mixture, spoon it evenly over the ricotta filled cups. Sprinkle each cup with 2 teaspoons of mozzarella.

  8. Gently press another wonton wrapper on top of the mozzarella layer. Repeat the process distributing the remaining ricotta mixture and turkey mixture. Top with mozzarella.

  9. Bake for 10 minutes or until the cheese has melted.

  10. Let the cups cool for a few minutes, remove from the pan and serve!


  • Calories: 252.62kcal
  • Fat: 14.51g
  • Saturated Fat: 8.26g
  • Trans Fat: 0.03g
  • Monounsaturated Fat: 4.20g
  • Polyunsaturated Fat: 1.12g
  • Carbohydrates: 12.91g
  • Fiber: 1.26g
  • Sugar: 2.56g
  • Protein: 18.12g
  • Cholesterol: 65.36mg
  • Sodium: 406.32mg
  • Calcium: 281.98mg
  • Potassium: 269.07mg
  • Iron: 1.49mg
  • Vitamin A: 111.40µg
  • Vitamin C: 4.36mg
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Related Recipes


Classic Lasagna Recipe

A wonderfully simple recipe that surely deserves a place in your dinner table! A classic homemade comfort food that is best shared among family and friends.

1 hr 20 mins


Easy Ravioli Lasagna Recipe

This lasagna recipe is perfect this back-to-school season with its ravioli pasta, meaty filling smothered in marinara sauce, and mozzarella cheese topping.
1 hr 10 mins


Vegetable Lasagna Recipe

Using a variety of freshly cut vegetables, we've layered them with marinara sauce, lasagna noodles and a variety of cheeses to make it into this stunning and hearty dish.

40 mins


Alfredo Lasagna Recipe

Make something delicious out of your leftover rotisserie chicken with this alfredo lasagna recipe. This pasta dish also has spinach for added nutrition.

55 mins


Cheesy Lasagna Recipe

This light and elegant lasagna comes from Julia Turshen's lovely cookbook, Small Victories (Chronicle Books, 2016).
1 hr 35 mins

Chocolate Dessert

Chocolate Lasagna Recipe

No pasta or tomato sauce was used in the making of this lasagna. For a twist, this dessert includes a moist chocolate cake, some velvety buttercream and layers of sweet goodness you won't be able to resist.

1 hr 20 mins

Leave a comment

Replying to