How To Make Tasty Galaxy Stuffed White Chocolate Cookies
These white chocolate cookies are made with the Tasty Galaxy Stuffed Cookies Dessert Kit, creating beautiful galaxy-colored cookies filled with warm, gooey white chocolate oozing from within.
Preheat the oven to 375 degrees F.
To make Blue Cookie Mix: Mix 2 tablespoons butter, and 2 tablespoons water in a medium mixing bowl with a hand mixer until dough forms.
Repeat with Purple Cookie Mix and the remaining 2 tablespoons of butter and water.
Freeze both doughs for 20 minutes.
Break off 6 rectangles of the white chocolate bar, then break each small rectangle in half. Reserve the remaining white chocolate bar for later use.
Roll each batch of chilled dough into a 12-inch log. Place, side by side, on a work surface dusted with flour, then tightly twist logs together. Roll to form a rope.
Form dough into 12 balls, using about 1 tablespoon of dough for each ball; flatten each ball into a 2-inch round.
Place 1 square of white chocolate in the center of each round. Mold dough around the chocolate to completely enclose chocolate; place on a parchment-covered baking sheet.
Bake for 12 to 13 minutes or until puffed in the centers and set around the edges. Cool for 5 minutes before transferring cookies to a cooling rack.
Microwave reserved white chocolate bar in microwaveable bowl on high for 1 minute or until completely melted, stirring after 30 seconds. Drizzle the chocolate over warm cookies; top with pink sprinkles.
- Calories: 79.46kcal
- Fat: 6.49g
- Saturated Fat: 3.99g
- Trans Fat: 0.16g
- Monounsaturated Fat: 1.75g
- Polyunsaturated Fat: 0.28g
- Carbohydrates: 5.19g
- Fiber: 0.01g
- Sugar: 4.40g
- Protein: 0.53g
- Cholesterol: 12.60mg
- Sodium: 11.64mg
- Calcium: 15.89mg
- Potassium: 24.35mg
- Iron: 0.05mg
- Vitamin A: 34.87µg
- Vitamin C: 0.04mg
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