Name: Single-Serve Snickerdoodle Cookies Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 1
Cuisine: American
Ingredients: 2 tbsp sugar; 1 tsp cinnamon; ¼ cup flour; salt; ⅛ tsp cream of tartar; ¼ tsp vanilla extract; 1 tsp butter; 1 tbsp milk

Single-Serve Snickerdoodle Cookies Recipe

Joyan Montanez Modified: November 12, 2023

Photos of Single-Serve Snickerdoodle Cookies Recipe

Baking for one or just want a single treat for yourself that you don’t have to share? This recipe for single-serve snickerdoodle cookies is perfect for just that!

How To Make Single-Serve Snickerdoodle Cookies

This tasty Single-Serve Snickerdoodle Cookie is a flavorful treat literally only for you! A recipe with simple steps gives off a mouth-watering cookie treat you can pair with a steaming cup of coffee.

Prep: 10 mins

Cook: 15 mins

Total: 25 mins

Serves:

Ingredients

2 tbsp sugar, divided
1 tsp cinnamon, divided
¼ cup flour
salt, to taste
⅛ tsp cream of tartar
¼ tsp vanilla extract
1 tsp butter, melted
1 tbsp milk

Instructions

Preheat the oven to 350 degrees F.
Line a cookie sheet with parchment paper.
In a small bowl, combine 1 teaspoon of sugar and ½ teaspoon of cinnamon. Set aside.
In another bowl, combine the flour, baking soda, salt, tartar, remaining sugar, and cinnamon. Whisk together.
Add in the butter, milk, and vanilla extract. Mix until well-incorporated.
Form the dough into a ball. Roll the ball into the cinnamon-sugar mixture.
Transfer the ball to the baking sheet and press down into the shape of a cookie.
Bake for 12 to 15 minutes or until it starts to golden slightly.
Let it cool on a cooling rack and enjoy your very own Single-Serve Snickerdoodle Cookies!

Nutrition

Sugar: 25g
:
Calcium: 43mg
Calories: 260kcal
Carbohydrates: 51g
Cholesterol: 2mg
Fat: 5g
Fiber: 2g
Iron: 2mg
Potassium: 62mg
Protein: 4g
Saturated Fat: 1g
Sodium: 52mg
Vitamin A: 168IU

Nutrition Disclaimer

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