Copycat Trio Girl Scout Cookies Recipe

Trios are a brand-new gluten free cookie making their Girl Scout debut this year. It’s a yummy mix of chocolate, peanut butter and oats. Make your own copycat version at home!

How To Make Copycat Trio Girl Scout Cookies

  • 1 cup peanut butter (creamy)
  • 1 egg
  • 1/2 tsp baking soda
  • 1/2 cup white sugar (granulated)
  • 1 pinch salt
  • 1 cup chocolate chips
  • 1 cup whole-grain oats
  1. Preheat your oven to 350 degrees Fahrenheit.

  2. In a mixing bowl, beat all the ingredients thoroughly until the chocolate chips are spread out and a dough is formed.

  3. Spoon the dough onto a baking sheet and bake it in the oven for 10-12 minutes, or at least until the cookies turn light golden brown.

  4. Take out the baking sheet and it let cool for a few minutes. Afterward, have some cookies and enjoy!

How To Make Copycat Trio Girl Scout Cookies

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Preparation: 10 mins
Cooking: 12 mins
Total: 22 mins
Makes:

Ingredients

  • 1 cup peanut butter creamy
  • 1 egg
  • 1/2 tsp baking soda
  • 1/2 cup white sugar granulated
  • 1 pinch salt
  • 1 cup chocolate chips
  • 1 cup whole-grain oats

Instructions

  1. Preheat your oven to 350 degrees Fahrenheit.

  2. In a mixing bowl, beat all the ingredients thoroughly until the chocolate chips are spread out and a dough is formed.

  3. Spoon the dough onto a baking sheet and bake it in the oven for 10-12 minutes, or at least until the cookies turn light golden brown.

  4. Take out the baking sheet and it let cool for a few minutes. Afterward, have some cookies and enjoy!

Nutrition

  • Calcium: 55mg
  • Calories: 399kcal
  • Carbohydrates: 33g
  • Cholesterol: 27mg
  • Fat: 26g
  • Fiber: 4g
  • Iron: 2mg
  • Potassium: 290mg
  • Protein: 13g
  • Saturated Fat: 8g
  • Sodium: 286mg
  • Sugar: 20g
  • Vitamin A: 92IU
  • Vitamin C: 1mg
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