Trios are a brand-new gluten free cookie making their Girl Scout debut this year. It’s a yummy mix of chocolate, peanut butter and oats. Make your own copycat version at home!

Copycat Trio Girl Scout Cookies Recipe

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Preparation: 10 mins
Cooking: 12 mins
Total: 22 mins
Serves: 7 people


  • 1 cup peanut butter creamy
  • 1 egg
  • 1/2 tsp baking soda
  • 1/2 cup white sugar granulated
  • 1 pinch salt
  • 1 cup chocolate chips
  • 1 cup whole-grain oats


  1. Preheat your oven to 350 degrees Fahrenheit.

  2. In a mixing bowl, beat all the ingredients thoroughly until the chocolate chips are spread out and a dough is formed.

  3. Spoon the dough onto a baking sheet and bake it in the oven for 10-12 minutes, or at least until the cookies turn light golden brown.

  4. Take out the baking sheet and it let cool for a few minutes. Afterward, have some cookies and enjoy!

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