A simple yet delightful treat to satisfy your sweet tooth, this S'mores bark recipe is the epitome of comfort food. Reminiscent of campfire nights, this dessert is perfect for a cozy night in or a gathering with family and friends. The combination of crunchy graham crackers, melted chocolate, and fluffy marshmallows create a dessert that is both easy to make and delicious.
All the ingredients required for this recipe are commonly found in grocery stores. However, one ingredient that might not be immediately available in your pantry is cereal marshmallows. These are tiny, dehydrated marshmallows that are used in cereal. You can find them in the cereal aisle or in the baking supplies section of your local supermarket.
Key Ingredients for the S'mores Bark
Milk chocolate chips: These make up the rich and creamy chocolate layer. You can also use dark or semi-sweet chocolate depending on your preference.
Graham crackers: These provide the crunch and balance to the sweetness of the chocolate and marshmallows.
Cereal marshmallows: These add a fun texture and the classic s'mores flavor. They are smaller and crunchier than regular marshmallows.
One reader, Fiann Driggers says:
This s'mores bark recipe is a game-changer! The combination of milk chocolate, graham crackers, and marshmallows is simply irresistible. It's easy to make and a hit at every gathering. The perfect blend of flavors and textures makes it a delightful treat for all ages. Highly recommend trying it out!
Techniques Required for Making S'mores Bark
How to line a half sheet pan with parchment paper: Lay the parchment paper in the pan, pressing it down to fit the shape of the pan. This will prevent the bark from sticking to the pan and make for easy cleanup.
How to melt chocolate in the microwave: Place the chocolate chips in a microwave-safe bowl and heat them on half power, stirring every 30 seconds until melted. This gentle heating process helps to avoid burning the chocolate.
How to spread chocolate evenly over graham crackers: Pour the melted chocolate over the graham crackers and use a spatula to spread it evenly, ensuring that all the crackers are covered with a smooth layer of chocolate.
How to refrigerate until set: Place the prepared bark in the refrigerator for about 30 minutes to allow the chocolate to harden and set. This will make it easier to break into chunks for serving.
How to break the bark into chunks: Once the bark is set, use your hands or a knife to break it into irregular pieces, creating a rustic and visually appealing presentation.
How to serve the s'mores bark: Arrange the chunks of bark on a serving platter or in a decorative container, and enjoy this delicious treat with family and friends.
How To Make Smores Bark
You only need 3 ingredients for this delightful smores bark! This no-bake treat comes with crunchy grahams and marshmallow cereal for a sweeter treat.
Serves:
Ingredients
- 18ozmilk chocolate chips,or melting disks
- 14graham crackers sheets
- ½cupcereal marshmallows
Instructions
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Line a half sheet pan with parchment paper. Then, line the pan with graham crackers, getting as tight a fit as possible.
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Add the chocolate chips to a large glass bowl. Microwave on half power until melted, stirring every 30 seconds.
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Pour the chocolate evenly over the graham crackers, then spread gently. Sprinkle the cereal marshmallows over the chocolate.
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Refrigerate until set for about 30 minutes.
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Break into chunks, serve, and enjoy!
Nutrition
- Calories: 290.33kcal
- Fat: 11.67g
- Saturated Fat: 6.42g
- Trans Fat: 0.09g
- Monounsaturated Fat: 0.41g
- Polyunsaturated Fat: 0.88g
- Carbohydrates: 43.46g
- Fiber: 1.71g
- Sugar: 31.85g
- Protein: 3.16g
- Cholesterol: 6.38mg
- Sodium: 105.55mg
- Calcium: 61.97mg
- Potassium: 27.87mg
- Iron: 1.15mg
- Vitamin C: 0.26mg
Technique Tip for Perfecting Your S'mores Bark
To ensure your milk chocolate chips melt evenly and don't burn, it's best to use the microwave in short bursts and stir in between. This will also help to achieve a smooth and glossy finish, perfect for coating your graham crackers. Additionally, when spreading the melted chocolate over the crackers, try to do it gently to keep the crackers intact. Lastly, for a fun twist, you can also try using flavored marshmallows like strawberry or chocolate for a different taste.
Time-Saving Tips for Making S'mores Bark
Prep ahead: Prepare the graham cracker base and chocolate in advance to speed up the assembly process.
Use pre-crushed graham crackers: Save time by using pre-crushed graham cracker crumbs instead of crushing whole graham crackers.
Opt for microwave: Melt the chocolate in the microwave for a quicker and easier melting process.
Chill in the freezer: Speed up the setting process by placing the bark in the freezer for a shorter duration.
Organize ingredients: Arrange all the ingredients and tools in an organized manner before starting to streamline the cooking process.
Substitute Ingredients For S’mores Bark Recipe
milk chocolate chips - Substitute with dark chocolate chips: Dark chocolate has a richer and less sweet flavor compared to milk chocolate, which can add depth to the s'mores bark.
graham crackers sheets - Substitute with digestive biscuits: Digestive biscuits have a similar texture and flavor profile to graham crackers, making them a suitable substitute for the base of the s'mores bark.
cereal marshmallows - Substitute with mini marshmallows: Mini marshmallows can provide a similar texture and flavor to cereal marshmallows, adding the classic marshmallow element to the s'mores bark recipe.
Presenting Your S'mores Bark Creation
Elevate the plating: When presenting the s'mores bark, ensure that the bark is placed on a pristine white plate, allowing the rich colors of the chocolate and marshmallows to stand out against the clean background.
Garnish with edible flowers: Add a touch of elegance by garnishing the s'mores bark with delicate edible flowers, such as pansies or violas, to bring a pop of color and a hint of floral fragrance to the dish.
Incorporate gold leaf accents: For a luxurious touch, delicately place edible gold leaf accents on the s'mores bark, adding a shimmering, opulent element that catches the eye and elevates the overall presentation.
Utilize a marble serving board: Present the s'mores bark on a sleek marble serving board, creating a sophisticated and modern backdrop that complements the indulgent nature of the dessert.
Accompany with a quenelle of vanilla bean ice cream: Serve the s'mores bark alongside a quenelle of velvety vanilla bean ice cream, adding a creamy and indulgent element that balances the sweetness of the bark.
Dust with cocoa powder: Lightly dust the plate with a fine cocoa powder to create an artistic and visually appealing base for the s'mores bark, adding a touch of depth and complexity to the presentation.
Incorporate a tempered chocolate shard: Introduce a visually striking element by incorporating a meticulously crafted tempered chocolate shard, adding a touch of artistry and sophistication to the overall presentation.
Essential Tools for Making S'mores Bark
- Parchment paper: Parchment paper is used to line the baking sheet, preventing the s'mores bark from sticking and making cleanup easier.
- Half sheet pan: A half sheet pan is a large, rimmed baking sheet that provides ample space for spreading the s'mores bark mixture.
- Glass bowl: A glass bowl is used for melting the chocolate chips in the microwave. Its heat-resistant nature makes it suitable for this purpose.
- Microwave: The microwave is used to melt the chocolate chips, providing a quick and efficient way to achieve a smooth, melted consistency.
- Mixing spatula: A mixing spatula is used to spread the melted chocolate evenly over the graham crackers and to gently incorporate the cereal marshmallows.
- Refrigerator: The refrigerator is used to chill and set the s'mores bark, allowing the chocolate to harden and the bark to become firm before breaking it into chunks.
Storing and Freezing S'mores Bark for Later
- Let the s'mores bark cool completely before storing. Once cooled, break it into pieces and store in an airtight container at room temperature for up to 5 days.
- To freeze, place the bark pieces in a single layer on a baking sheet lined with parchment paper. Freeze for 1-2 hours until solid, then transfer the frozen pieces to a freezer-safe container or resealable plastic bag. Store in the freezer for up to 2 months.
- When ready to enjoy, thaw the frozen bark pieces at room temperature for about 30 minutes before serving. The texture of the graham crackers may soften slightly after freezing and thawing, but the flavor will still be delicious.
- To maintain the best texture and flavor, avoid storing the bark in a humid environment or exposing it to extreme temperature changes. If the bark becomes too soft or sticky, you can refrigerate it briefly to firm it up before serving.
- If you prefer a crunchier texture, you can store the bark in the refrigerator for up to 2 weeks. Just be sure to keep it in an airtight container to prevent it from absorbing any odors from other foods in the fridge.
Random Fact About S'mores Bark
The s'mores bark recipe is a delightful treat that combines the classic flavors of graham crackers, chocolate, and marshmallows. It's a versatile dessert that can be customized with various toppings such as nuts, dried fruits, or even a sprinkle of sea salt for a sweet and savory contrast. This indulgent treat is perfect for sharing at parties, potlucks, or as a homemade gift. Plus, it's a fun and easy recipe to make with kids, allowing them to get creative with their own unique toppings. Whether enjoyed as a snack or a dessert, s'mores bark is sure to be a crowd-pleaser.
Is Making S'mores Bark at Home Cost-Effective?
This s'mores bark recipe is quite cost-effective for a household. The ingredients, such as milk chocolate chips, graham crackers, and cereal marshmallows, are commonly found and affordable. The total cost for a household of four people would be approximately $10. The versatility and simplicity of this recipe make it a great option for a budget-friendly treat. Overall, I would rate this recipe an 8 out of 10 for its cost-effectiveness and delicious outcome.
Is S'mores Bark Healthy or Unhealthy?
While s'mores bark is undeniably delicious, it's not the healthiest treat. The main ingredients - milk chocolate, graham crackers, and marshmallows - are all high in sugar and calories, with little nutritional value. The milk chocolate alone contains a significant amount of saturated fat, which can contribute to heart disease if consumed in excess. Additionally, the graham crackers are made from refined flour, which has been stripped of its fiber and nutrients.
To make this recipe healthier, consider the following suggestions:
- Swap out the milk chocolate for dark chocolate (at least 70% cocoa), which is rich in antioxidants and has less sugar
- Use whole wheat graham crackers or a healthier alternative, such as almond flour crackers, to increase the fiber content
- Replace the cereal marshmallows with homemade marshmallows made from natural ingredients like honey and gelatin
- Reduce the overall portion size to minimize the calorie and sugar intake
- Add some chopped nuts, such as almonds or walnuts, to increase the protein and healthy fat content
By making these simple modifications, you can still enjoy the classic flavors of s'mores while significantly improving the nutritional profile of the treat. Remember, moderation is key, and even with healthier ingredients, it's essential to consume sweets in limited quantities as part of a balanced diet.
Editor's Thoughts on This Delightful S'mores Bark Recipe
The s'mores bark recipe is a delightful treat that combines the classic flavors of graham crackers, chocolate, and marshmallows in a convenient and shareable form. The simplicity of the recipe makes it accessible for home cooks of all skill levels, while the visual appeal and rich flavors make it a standout dessert for gatherings and special occasions. The combination of creamy milk chocolate, crunchy graham crackers, and sweet cereal marshmallows creates a satisfying texture and taste experience. Overall, this recipe is a fun and delicious twist on traditional s'mores that is sure to be a hit with anyone who enjoys a sweet indulgence.
Enhance Your S’mores Bark Recipe with These Unique Side Dishes:
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Why trust this S’mores Bark Recipe:
This s'mores bark recipe is a delightful treat that combines the rich, creamy texture of milk chocolate chips with the nostalgic crunch of graham crackers. The addition of cereal marshmallows brings a playful twist to this classic dessert. With its simple preparation and familiar ingredients, this recipe promises to evoke fond memories of cozy campfires and sweet indulgence. Trust in the familiar flavors and the ease of preparation, and you'll be rewarded with a delightful treat that's perfect for sharing with loved ones or enjoying as a special indulgence.
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