Name: Ruth’s Chris Steakhouse’s Filet Mignon Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 4 filet mignon steaks, 8 oz each; Salt; Pepper; Olive oil; 4 tbsp unsalted butter; 4 sprigs of fresh thyme; 4 garlic cloves, peeled and smashed

Ruth’s Chris Steakhouse’s Filet Mignon Recipe

Storm Montano Modified: August 28, 2024

Photos of Ruth’s Chris Steakhouse’s Filet Mignon Recipe

How To Make Ruth’s Chris Steakhouse’s Filet Mignon Recipe

Juicy and tender filet mignon grilled to perfection, the ultimate steakhouse classic.

Preparation: 10 minutes

Cooking: 20 minutes

Total: 30 minutes

Serves:

Ingredients

4 filet mignon steaks, 8 oz each
Salt
Pepper
Olive oil
4 tbsp unsalted butter
4 sprigs of fresh thyme
4 garlic cloves, peeled and smashed

Instructions

Preheat grill to high heat. Season filets generously with salt and pepper, then brush with olive oil.
Grill steaks for 4 minutes on each side or until desired doneness.
In a small pan, melt butter with thyme and garlic.
Baste the steaks with the butter mixture and let it rest for 5 minutes before serving.

Nutrition

Calories : 520kcal
Total Fat : 39g
Saturated Fat : 17g
Cholesterol : 153mg
Sodium : 490mg
Total Carbohydrates : 0g
Dietary Fiber : 0g
Sugar : 0g
Protein : 40g

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