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Krispy Kreme Cinnamon Rolls Recipe

Krispy Kreme Cinnamon Rolls Recipe
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Photos of Krispy Kreme Cinnamon Rolls Recipe

How To Make Krispy Kreme Cinnamon Rolls Recipe

Soft, fluffy dough filled with cinnamon sugar and topped with cream cheese icing.

Preparation: 20 minutes
Cooking: 15 minutes
Total: 35 minutes

Serves:

Ingredients

  • 1 can of refrigerated crescent roll dough
  • 1/4 cup white sugar
  • 1 tbsp ground cinnamon
  • 1/4 cup cream cheese, softened
  • 1/4 cup powdered sugar
  • 1/2 tsp vanilla extract
  • 1 tbsp milk

Instructions

  1. Preheat oven to 375°F (190°C).

  2. Unroll the crescent roll dough and separate into triangles.

  3. In a small bowl, mix together the white sugar and ground cinnamon.

  4. Sprinkle the cinnamon sugar mixture evenly over the triangles of dough.

  5. Roll up each triangle and place on a baking sheet.

  6. Bake for 12-15 minutes, or until golden brown.

  7. While the cinnamon rolls are baking, make the cream cheese icing by mixing together the cream cheese, powdered sugar, vanilla extract, and milk.

  8. Once the cinnamon rolls are finished baking, remove from the oven and let cool for a few minutes.

  9. Drizzle the cream cheese icing over the cinnamon rolls.

  10. Serve warm and enjoy!

Nutrition

  • Calories : 296 kcal
  • Total Fat : 15g
  • Saturated Fat : 6g
  • Cholesterol : 23mg
  • Sodium : 510mg
  • Total Carbohydrate : 38g
  • Dietary Fiber : 0g
  • Sugars : 21g
  • Protein : 2g
Want to share your experience making these delectable Krispy Kreme Cinnamon Rolls or discuss tips and tricks? Join the conversation in the Baking and Desserts forum section!

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