How To Make Dish name Corner Bakery s Chicken Pesto Sandwich Recipe
A flavorful sandwich with grilled chicken, melted cheese, fresh tomato, and pesto served on artisan bread.
Serves:
Ingredients
- 4 chicken breasts, pounded thin
- Salt and pepper, to taste
- 4 slices of provolone cheese
- 4 large slices of tomato
- 8 tbsp fresh basil pesto
- 8 pieces of artisan bread
Instructions
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Preheat a grill or stovetop grill pan to medium-high heat.
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Season the chicken breasts with salt and pepper on both sides.
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Grill the chicken for about 5-6 minutes per side, or until fully cooked.
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During the last minute of grilling, place a slice of provolone cheese on top of each chicken breast to melt.
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Toast the bread slices.
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Spread 1 tablespoon of pesto on one side of each slice of bread.
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Place a chicken breast on top of 4 bread slices, followed by a slice of tomato and the other bread slice, pesto side down.
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Cut each sandwich in half and serve.
Nutrition
- Calories : 528kcal
- Total Fat : 22g
- Saturated Fat : 6g
- Cholesterol : 118mg
- Sodium : 1035mg
- Total Carbohydrates : 36g
- Dietary Fiber : 2g
- Sugar : 3g
- Protein : 46g
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