How To Make Church s Chicken Sweet Tea Recipe
A refreshing sweet tea recipe from Church’s Chicken.
Preparation: 10 minutes
Cooking: 0 minutes
Total: 10 minutes
Serves:
Ingredients
- 8 cups of water
- 5 black tea bags
- 1 and 1/2 cups of granulated sugar
- 1/4 cup of freshly squeezed lemon juice
Instructions
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Fill a large pot with 8 cups of water and bring to a boil.
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Once boiling, turn off the heat and add 5 black tea bags. Let steep for 5-7 minutes.
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Remove the tea bags and stir in 1 and 1/2 cups of granulated sugar until fully dissolved. Let cool.
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Once cooled, stir in 1/4 cup of freshly squeezed lemon juice. Serve over ice.
Nutrition
- N/A
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