Name: Mozzarella Basil and Tomato Skewers Recipe
Prep time: 15 min
Cook time: 0
Total time: 45 min
Yield: 16
Cuisine: Italian
Ingredients: 16 bamboo skewers; 48 grape tomatoes; 48 small basil leaves; 1 lb cut into thirty-two 1-inch cubes fresh mozzarella; 3 tbsp olive oil; 1 tbsp balsamic vinegar; Salt and Freshly cracked black pepper

How To Make Mozzarella Basil and Tomato Skewers

These tomato skewers with mozzarella cheese and basil leaves are the perfect finger food appetizers to serve to guests at dinner parties! Easy and tasty.

Preparation: 15 minutes

Cooking:

Marinate Time: 30 minutes

Total: 45 minutes

Serves:

Ingredients

16bamboo skewers
48grape tomatoes
48smallbasil leaves
1lbfresh mozzarella,cut into thirty-two 1-inch cubes
3tbspolive oil
1tbspbalsamic vinegar
salt and freshly cracked black pepper

Instructions

In a small bowl, combine olive oil, balsamic, salt, and pepper.
Marinate mozzarella in dressing for about 30 minutes.
Thread tomatoes, basil, and mozzarella onto skewers.
Arrange on a platter and serve. Enjoy!

Nutrition

Calories: 117.25kcal
Fat: 8.97g
Saturated Fat: 4.09g
Monounsaturated Fat: 3.73g
Polyunsaturated Fat: 0.53g
Carbohydrates: 2.72g
Fiber: 0.62g
Sugar: 1.63g
Protein: 6.75g
Cholesterol: 22.40mg
Sodium: 181.95mg
Calcium: 150.99mg
Potassium: 135.77mg
Iron: 0.33mg
Vitamin A: 72.68µg
Vitamin C: 6.37mg

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