How To Make Diabetic Greek Chicken Skewers Recipe
Juicy and flavorful diabetic friendly chicken skewers marinated in Greek seasonings.
Serves:
Ingredients
- 1 lb. boneless, skinless chicken breasts, cut into bite-sized chunks
- 1/4 cup olive oil
- 2 garlic cloves, minced
- 1 tsp. dried oregano
- 1 tsp. dried thyme
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 1 lemon, juiced
- 1/4 cup plain yogurt
- 1/4 cup crumbled feta cheese
- 4 skewers
Instructions
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Soak skewers in water for 10-15 minutes.
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Preheat grill to medium-high heat.
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In a large bowl, whisk together olive oil, garlic, oregano, thyme, salt, black pepper, and lemon juice.
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Add chicken to the bowl and toss to coat evenly.
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Thread chicken onto skewers.
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Grill skewers for 10-12 minutes, flipping halfway through, until chicken is cooked through.
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In a small bowl, mix together yogurt and feta cheese to make a dip.
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Serve skewers with yogurt-feta dip on the side.
Nutrition
- Calories : 247 kcal
- Total Fat : 15g
- Saturated Fat : 4g
- Cholesterol : 72mg
- Sodium : 410mg
- Total Carbohydrates : 3g
- Dietary Fiber : 1g
- Sugars : 1g
- Protein : 25g
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